Frozen Diced Oyster Mushroom

Frozen oyster mushroom is an important source of niacin, pantothenic acid, iron, copper and potassium, and is rich in vitamin B6, fiber, riboflavin and zinc. In addition, oyster mushrooms contain a

Frozen Matsutake

Frozen Matsutake Why Choose Us Quality: Strict quality management and supervision system. Characteristic: The independent brand, many years produce experience. Service: Good pre-sale and after-sale

Versatile Frozen Pleurotus Eryngii Slices

Pleurotus eryngii is a new type of rare edible fungus that has been successfully cultivated and integrates edible, medicinal, and therapeutic. The mushroom body has the smell of almonds, thick meat,

Frozen Pleurotus Eryngii

Pleurotus eryngii is a new type of rare edible fungus that has been successfully cultivated and integrates edible, medicinal, and therapeutic. The mushroom body has the smell of almonds, thick meat,

Champignon Mushroom Nutrition

Eating champignon mushrooms has the following benefits:. 1. The nutrition in the champignon mushroom helps the heart health, and can enhance immunity.. 2. Champignon mushroom are rich in vitamin D,

Organic Frozen Mushrooms

The aroma component of frozen shiitake mushroom is mainly a lentionione produced by decomposition of the mushroom acid. Therefore, shiitake mushrooms are important food, medicinal bacteria and

IQF Sliced Frozen Oyster Mushroom

Oyster mushroom is also called pleurotus ostreatus. Beta-glucan in Pleurotus ostreatus has the function of promoting the immune system and plays an important role in fat metabolism. Pleurotus

IQF Frozen Oyster Mushroom

IQF Frozen Oyster Mushroom has a protein content of about 20%, which is 2.6 times that of eggs, 4 times that of pork, and 15 times that of spinach and canola. The protein contains 18 kinds of amino

Frozen Oyster Mushroom Cube

The reason why frozen oyster mushroom is delicious is that it contains many of the amino acids to stimulate the taste of the human taste organs, which is much better than the pure taste of glutamate