Frozen Ginger
IQF Frozen Ginger Supplier, Manufacturer & Exporter in China
Xiamen Sharp Dragon is a trusted Frozen Ginger supplier, manufacturer, and exporter in China, providing high-quality IQF Frozen Ginger products to global importers, wholesalers, retailers, foodservice distributors, catering suppliers, sauce manufacturers, seasoning factories, and food processors.
With over 21 years of experience in the frozen food industry, we specialize in IQF processing and international supply of premium frozen vegetable and seasoning ingredients. As an experienced Frozen Ginger factory, we offer frozen ginger cubes, frozen diced ginger, frozen ginger slices, frozen ginger strips, frozen whole peeled ginger, and ginger purée or paste for retail, foodservice, private label, and industrial applications.
Our IQF processing technology helps preserve ginger’s natural aroma, pungent flavor, clean appearance, and stable downstream performance while supporting convenient handling, portion control, year-round supply, and export-ready cold-chain delivery.
Available Frozen Ginger Products
Frozen Ginger Cubes
Suitable for portion-controlled cooking, sauce bases, marinades, ready meals, foodservice kitchens, and industrial seasoning applications.
Frozen Diced Ginger
A practical format for stir-fries, soups, sauces, frozen meal kits, seasoning blends, prepared foods, and further processing.
Frozen Ginger Slices
Suitable for soups, hot pot bases, tea-style applications, marinades, Asian cuisine, foodservice dishes, and retail frozen seasoning packs.
Frozen Ginger Strips
Designed for stir-fry applications, catering dishes, prepared meals, seasoning use, Asian food processing, and commercial kitchen operations.
Frozen Whole Peeled Ginger
Suitable for buyers who need flexible downstream processing, slicing, grinding, purée production, sauce manufacturing, and bulk ingredient supply.
Ginger Purée or Paste
Suitable for sauce factories, condiment manufacturers, ready meal producers, marinades, soup bases, catering supply, and industrial food manufacturing.
Applications of Bulk Frozen Ginger
Whether you need bulk Frozen Ginger for stir-fries, sauces, soups, marinades, ready meals, catering, seasoning bases, retail frozen seasoning packs, or industrial food manufacturing, Xiamen Sharp Dragon can provide a suitable frozen ginger solution for your business.
Packaging, Private Label & Custom Supply
Bulk Packaging
Bulk cartons and foodservice packs are suitable for importers, wholesalers, catering buyers, sauce factories, seasoning processors, and industrial food manufacturers.
Retail Packaging
Retail-ready bags, frozen seasoning packs, ginger cube packs, and custom consumer packs can be discussed for supermarket and private label programs.
OEM / Private Label
We support customized specifications, flexible packaging, carton marks, retail bag design, logo printing, private label service, export documentation, and long-term supply programs.
Quality, Safety & Stable Export Supply
Strict Quality Management
Products are processed under a strict quality management system to support food safety, clean appearance, characteristic aroma, stable specification, and reliable shipment performance.
Stable Processing Performance
IQF processing helps preserve ginger aroma, pungent flavor, portion control, free-flowing condition, convenient handling, and downstream application performance.
Export-Ready Service
We provide factory-direct supply, export documentation support, shipment coordination, cold-chain delivery planning, and repeat-order cooperation.
If you are looking for a reliable Frozen Ginger supplier, Frozen Ginger factory, or IQF Frozen Ginger exporter, Xiamen Sharp Dragon is ready to support your sourcing needs with professional service, stable quality, and competitive factory pricing.
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![Frozen Minced Ginger]()
Frozen Ginger Puree is high quality with competitive price. With rich experience in food industry, we are familiar with the standards of frozen items for exporting. Hope we bulid a long-term business
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![Quick Frozen Ginger Puree]()
A few of the most prominent nutrients in ginger include amino acids, calcium, essential fatty acids, iron, magnesium, manganese, phosphorus, potassium, selenium, zinc, Vitamins B1, B2, B3, B6 and C.
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![Quick Frozen Ginger]()
A few of the most prominent nutrients in ginger include amino acids, calcium, essential fatty acids, iron, magnesium, manganese, phosphorus, potassium, selenium, zinc, Vitamins B1, B2, B3, B6 and C.
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![Ginger Puree Export]()
Ginger is rich in nutrients such as starch, amino acids, calcium, iron, phosphorus, volatile oil and soft resin. It also contains ginger ketone, ginger ketone, ginger ketone, ginger alcohol, etc.
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![Freeze Ginger Pieces]()
Ginger promote digestion, can be effective in the treatment of eating cold food caused by excessive bloating, abdominal pain, diarrhea, vomiting etc.. Can make blood vessels expand, blood circulation
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![Freeze Ginger Whole]()
A few of the most prominent nutrients in ginger include amino acids, calcium, essential fatty acids, iron, magnesium, manganese, phosphorus, potassium, selenium, zinc, Vitamins B1, B2, B3, B6 and C.
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![Freeze Fresh Ginger Root]()
Ginger promote digestion, can be effective in the treatment of eating cold food caused by excessive bloating, abdominal pain, diarrhea, vomiting etc.. Can make blood vessels expand, blood circulation
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![Fresh Frozen Ginger]()
A few of the most prominent nutrients in ginger include amino acids, calcium, essential fatty acids, iron, magnesium, manganese, phosphorus, potassium, selenium, zinc, Vitamins B1, B2, B3, B6 and C.
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![Frozen Ginger]()
A few of the most prominent nutrients in ginger include amino acids, calcium, essential fatty acids, iron, magnesium, manganese, phosphorus, potassium, selenium, zinc, Vitamins B1, B2, B3, B6 and C.
XMSD IQF Frozen Ginger - Product Specification
XMSD IQF Frozen Ginger is processed from fresh, sound, and properly matured ginger roots. Rapid IQF freezing helps preserve ginger’s natural aroma, pungency, firm texture, and functional processing performance.
Available forms include diced ginger, ginger cubes, frozen ginger puree, and whole frozen ginger root. The product is suitable for retail, foodservice, catering, ready meals, seasoning preparation, cooking sauces, marinades, and industrial food processing applications.
Basic Product Information
| Item | Specification / Description |
|---|---|
| Product Name | XMSD IQF Frozen Ginger |
| Product Type | Frozen Vegetable / Frozen Spice Ingredient |
| Ingredient | 100% Ginger |
| Style | Frozen, Individually Quick Frozen / IQF |
| Available Forms | Diced / Cubes / Puree / Whole Root |
| Color | Characteristic light yellow to yellow, typical of ginger |
| Taste / Flavor | Natural spicy ginger flavor, characteristic aroma, free from off-flavor |
| Texture | Firm texture under frozen condition; suitable for direct cooking, seasoning use, blending, or further processing |
| Grade | Grade A |
| Quality Attributes | Low pesticide residue; worm-free; natural ginger flavor retention |
| Origin | China |
| Crop Season | Generally from September to November, depending on growing region and seasonal conditions |
| Availability | Year-round supply based on frozen stock and production planning |
Product Forms & Processing Suitability
Diced Frozen Ginger
Standard size: 5 mm
Suitable for dumplings, noodles, barbecue, cooking sauces, seasoning bases, ready meals, catering dishes, and industrial food processing.
Frozen Ginger Cubes
Cube sizes can be customized according to customer requirements. Suitable for portion-controlled cooking, sauce bases, marinades, foodservice kitchens, and retail seasoning packs.
Frozen Ginger Puree
Suitable for sauce factories, seasoning manufacturers, ready meal producers, marinades, soup bases, catering supply, and industrial formulation use.
Whole Frozen Ginger Root
Suitable for buyers who need flexible downstream cutting, grinding, blending, puree production, sauce processing, and bulk ingredient supply.
Raw Material & Processing Control
Raw Material Requirements
Ginger shall be fresh, clean, properly matured, and free from decay, pests, mold, fermentation, serious mechanical damage, and abnormal odor. Raw materials are selected from qualified growing areas and controlled supply bases.
Production Flow
Raw material receiving → sorting & grading → washing & cleaning → peeling / cutting / grinding if required → draining / dewatering → IQF freezing or frozen puree processing → metal detection → weighing & packing → carton sealing → frozen storage at ≤ -18°C.
Quality Standard
Product shall be clean, sound, reasonably uniform in cut size or form, with characteristic ginger flavor, free from abnormal odor, visible foreign matter, and serious defects. Suitable for human consumption and industrial application.
Defect Control
Controlled for peel residue, fibrous residue, damaged pieces, discoloration, foreign vegetable matter, and extraneous material according to agreed customer specification.
Microbiological & Heavy Metal Standards
| Quality Item | Reference Standard |
|---|---|
| Microbiological Standard | TPC ≤ 500,000 cfu/g E. coli ≤ 100 cfu/g Coliforms ≤ 1,000 cfu/g Yeast & Mould ≤ 100 cfu/g Salmonella: Negative / 25 g Listeria monocytogenes: Negative / 25 g |
| Heavy Metal Standard | Lead ≤ 1 mg/kg Mercury ≤ 0.02 mg/kg Tin ≤ 250 mg/kg Zinc ≤ 100 mg/kg Copper ≤ 20 mg/kg |
| Quality Reports | Microbiological report, heavy metal report, and batch inspection documents can be provided upon request. |
Packaging, Storage & Cold Chain
Shelf Life
24 months under frozen storage at ≤ -18°C.
Storage & Transport
Store and transport at -18°C or below at all times. Shipped in reefer containers under continuous frozen cold chain at -18°C or below.
After Opening / Thawing
Use promptly after opening or thawing. Prolonged exposure to ambient temperature should be avoided.
Standard Packing
1 kg / 4 kg / 5 kg bags for retail, foodservice, and processing use.
Custom Packing
Custom weights such as 10 kg, bulk packing, foodservice pack, industrial pack, or retail configurations can be supplied according to customer requirements.
Inner & Outer Packing
Inner packing: food-grade PE bag / customized pouch
Outer packing: export-standard corrugated carton suitable for frozen transportation.
Orders, Certificates & Export Support
MOQ
Minimum order quantity is normally 5 metric tons.
Monthly Capacity
Approx. 200 metric tons monthly capacity for frozen ginger supply projects.
Certificates
HACCP / ISO / KOSHER / FDA registration / BRC / ECO CERT, subject to actual product line and customer requirements.
Loading Port
Xiamen, China.
Export Regions
Europe, USA, Canada, Australia, Middle East, and other international markets.
Documents Available
Commercial Invoice, Packing List, Health Certificate, Certificate of Origin, COA, test reports, and other export documents can be provided upon request.
Applications & Target B2B Customers
Foodservice & Catering
Suitable for dumplings, steamed dishes, noodles, barbecue, cooking sauces, catering dishes, hot dishes, and commercial kitchens.
Seasoning & Sauce Manufacturing
Suitable for seasoning bases, sauce factories, marinades, condiments, flavor systems, soup bases, and industrial formulation projects.
Retail & Industrial Food Processing
Suitable for retail frozen seasoning packs, ready meals, frozen meal components, industrial food processors, supermarket buyers, wholesalers, and frozen food importers.
XMSD IQF Frozen Ginger helps B2B buyers achieve stable seasonal sourcing, year-round frozen availability, multiple processing forms, flexible packing options, industrial supply capability, and suitability for both retail and food manufacturing applications.
We're professional frozen ginger manufacturers and suppliers in China, providing the best quality frozen ginger with competitive price. Welcome to contact our factory for wholesale service.
