Frozen Garlic
IQF Frozen Garlic Supplier, Manufacturer & Exporter in China
Xiamen Sharp Dragon is a trusted Frozen Garlic supplier, manufacturer, and exporter in China, providing high-quality IQF Frozen Garlic products to global importers, wholesalers, retailers, foodservice distributors, catering suppliers, and food processors.
With over 21 years of experience in the frozen food industry, we specialize in IQF processing and international supply of premium frozen vegetable products. As an experienced Frozen Garlic factory, we offer frozen garlic cubes, diced garlic, garlic slices, peeled garlic cloves, crushed garlic, garlic purée, and garlic paste for different retail, foodservice, and industrial applications.
Our IQF processing technology helps preserve garlic’s natural aroma, pungent flavor, clean appearance, and stable downstream performance while supporting convenient handling, portion control, year-round supply, and export-ready cold-chain delivery.
Available Frozen Garlic Products
Frozen Garlic Cubes
Suitable for seasoning bases, sauces, ready meals, marinades, foodservice kitchens, frozen meal kits, and industrial food processing.
Frozen Diced Garlic
A practical format for sauces, soups, stir-fry bases, prepared dishes, catering supply, and large-volume ingredient use.
Frozen Garlic Slices
Designed for foodservice cooking, prepared meals, Asian cuisine, sauces, roasted vegetable mixes, and customized frozen vegetable programs.
Peeled Garlic Cloves
Suitable for foodservice buyers, catering kitchens, further processing factories, sauce manufacturers, and wholesale ingredient programs.
Crushed Garlic, Purée & Paste
Designed for seasoning blends, marinades, sauces, soups, ready meals, frozen prepared foods, and industrial flavor base production.
Customized Garlic Specifications
Cut size, form, packing unit, carton marks, retail bag design, private label, and export documentation can be customized by project.
Applications of Bulk Frozen Garlic
Whether you need bulk Frozen Garlic for soups, sauces, marinades, ready meals, seasoning bases, catering, or industrial food manufacturing, Xiamen Sharp Dragon can provide a suitable frozen garlic solution for your business.
Packaging, Private Label & Custom Supply
Bulk Packaging
Bulk formats such as 10-20 kg cartons or polybag configurations are suitable for importers, foodservice buyers, catering suppliers, and industrial processors.
Retail Packaging
Retail-ready formats such as 250 g, 500 g, 1 kg, and other bag or pouch options can be discussed for private label programs.
OEM / Private Label
We support customized specifications, flexible packaging, carton marks, retail bag design, logo printing, private label service, and long-term supply programs.
Quality, Safety & Stable Export Supply
Strict Quality Management
Products are produced under a strict quality management system to support food safety, clean appearance, consistent flavor, and reliable shipment performance.
Stable Processing Performance
IQF frozen garlic is processed to support natural aroma, strong garlic flavor, convenient handling, portion control, and stable downstream performance.
Export-Ready Service
We provide factory-direct supply, export documentation support, shipment coordination, cold-chain delivery planning, and repeat-order cooperation.
If you are looking for a reliable Frozen Garlic supplier, Frozen Garlic factory, or IQF Frozen Garlic exporter, Xiamen Sharp Dragon is ready to support your sourcing needs with professional service, stable quality, and competitive factory pricing.
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Garlic prevents fat deposition in the heart and brain, induces fat metabolism inside the tissue, significantly increases fibrinolytic activity, lowers cholesterol, inhibits platelet aggregation,
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Experts at the Garlic Institute believe that garlic has such excellent effects because it contains two effective substances, alliin and garlic enzyme. The alliin and garlic enzymes are in the cells
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Experts at the Garlic Institute believe that garlic has such excellent effects because it contains two effective substances, alliin and garlic enzyme. The alliin and garlic enzymes are in the cells
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Garlic prevents fat deposition in the heart and brain, induces fat metabolism inside the tissue, significantly increases fibrinolytic activity, lowers cholesterol, inhibits platelet aggregation,
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XMSDfood supplies frozen garlic moss, IQF garlic sprouts and frozen garlic stems for importers, foodservice distributors, retail packers, central kitchens, ready meal processors and Asian food
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Made of sound garlic, which have been selected, cleaned, peeled segments . The garlic segments are immediately quick frozen and stored at –18°C for 7 days prior to export.
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Garlic can be mixed well with meat, made into spring rolls, meat bread, glutinous rice, etc., and can also be made into garlic bread. Germany also has garlic ice cream, garlic jam and garlic shochu,
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At XMSDfood, we supply IQF Frozen Mashed Garlic, Frozen Minced Garlic, Frozen Diced Garlic and Frozen Garlic Puree Blocks for global importers, food processors, seasoning factories, sauce
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Experts at the Garlic Institute believe that garlic has such excellent effects because it contains two effective substances, alliin and garlic enzyme. The alliin and garlic enzymes are in the cells
XMSD IQF Frozen Garlic - Product Specification
XMSD IQF Frozen Garlic is processed from fresh, sound, and properly matured garlic bulbs. It is available in multiple forms, including diced garlic, garlic cloves, garlic slices, and mashed garlic.
Rapid IQF freezing helps preserve garlic’s natural aroma, pungent flavor, natural white to light creamy color, and stable handling performance for retail, foodservice, catering, seasoning manufacture, and industrial food processing applications.
Basic Product Information
| Item | Specification / Description |
|---|---|
| Product Name | XMSD IQF Frozen Garlic |
| Product Type | Frozen vegetable / frozen seasoning ingredient |
| Brand | XMSD |
| OEM / Private Label | Available |
| Ingredient | 100% garlic |
| Style | Frozen, individually quick frozen / IQF |
| Available Forms | Diced garlic, garlic cloves, garlic slices, mashed garlic |
| Color | Natural white to light creamy white, typical of garlic |
| Flavor / Aroma | Characteristic garlic aroma and pungent flavor with good aroma retention, free from off-flavor |
| Origin | Shandong / Fujian, China Mainland |
| Cultivation Method | Open-air farming |
| Harvest Season | Generally from September to November, depending on growing region and seasonal conditions |
| Availability | Year-round supply based on frozen inventory and production planning |
Size Specifications & Product Forms
Frozen Diced Garlic
Standard diced size: 4 × 4 mm. Suitable for sauces, marinades, seasoning blends, ready meals, dumplings, noodles, and industrial ingredient use.
Frozen Garlic Cloves
Available clove specifications include 80 pcs / 100 g, 260-380 pcs / kg, and 180-300 pcs / kg, depending on buyer requirements.
Frozen Mashed Garlic
Mashed garlic can be supplied in 20 g / piece format for foodservice kitchens, seasoning bases, sauce production, and prepared food manufacturing.
Frozen Garlic Slices
Sliced garlic thickness can be customized according to foodservice, retail, seasoning, or industrial processing requirements.
Raw Material & Processing Control
Raw Material Requirements
Garlic shall be fresh, clean, properly matured, and free from decay, pests, mold, fermentation, serious mechanical damage, and abnormal odor.
Production Flow
Raw material receiving → sorting & grading → peeling → washing & cleaning → cutting / slicing / mashing if required → blanching if applicable → cooling / draining → IQF freezing → size grading → visual inspection → aroma testing → metal detection → weighing & packing → frozen storage.
IQF Freezing Method
Mechanically peeled and manually inspected garlic is IQF frozen via fluidized bed tunnel at approximately -35°C to help preserve aroma, color, and handling performance.
Defect Control
Controlled for peel residue, damaged cloves, discoloration, oversized or undersized particles, broken pieces, foreign vegetable matter, and extraneous material.
Quality Assurance Measures
Metal detection, size grading, aroma testing, visual inspection, and process control are applied according to product form and customer specification.
Residue Compliance
Product can be supplied according to destination market regulations and agreed customer standards for pesticide residue and food safety requirements.
Storage, Transport & Packaging Options
Shelf Life & Storage
24 months under frozen storage at ≤ -18°C. Store and transport at -18°C or below at all times.
Bulk Packaging
10 kg / 20 kg per carton; 20 lb / 40 lb per carton for wholesale, foodservice, and industrial buyers.
Retail Packaging
8 oz / 16 oz / 1 lb bags; 500 g / 1 kg bags for retail, supermarket, e-commerce, and private label programs.
Special Units
400 g × 20 packs / carton can be supplied for selected retail, foodservice, and private label programs.
Packaging Features
Nitrogen-flushed packaging can be applied to help reduce oxidation risk and support flavor retention where required.
Inner & Outer Packing
Food-grade PE bag or customized retail pouch with export-standard corrugated carton suitable for frozen transportation.
Certifications, Orders & Export Support
Certificates
HACCP, ISO, KOSHER, FDA registration, ECO CERT, and BRC are available subject to actual product line and customer requirements.
MOQ
Normally 12 tons. Mixed loading or special project arrangements can be discussed according to order plan.
Lead Time
Normally 10-15 days after order confirmation, depending on order quantity and packing format.
Shipping & Payment Terms
Shipping terms: FOB by sea. Payment terms: T/T or L/C.
Annual Export Volume
1,000+ tons, supporting long-term frozen garlic supply programs for global buyers.
Loading Ports & Export Markets
Loading ports: Xiamen / Qingdao, China. Export markets include USA, Canada, Europe, Israel, Korea, Russia, Australia, Middle East, and other international markets.
Microbiological & Heavy Metal Standards
| Quality Item | Reference Standard |
|---|---|
| Microbiological Standard | Total Plate Count / TPC ≤ 500,000 cfu/g E. coli ≤ 100 cfu/g Coliforms ≤ 1,000 cfu/g Yeast & Mould ≤ 100 cfu/g Salmonella: Negative / 25 g |
| Heavy Metal Standard | Tin / Sn ≤ 250 mg/kg Zinc / Zn ≤ 100 mg/kg Copper / Cu ≤ 20 mg/kg Lead / Pb ≤ 1 mg/kg Mercury / Hg ≤ 0.02 mg/kg |
| Laboratory Reports | Microbiological report and heavy metal report can be provided upon request. |
Applications & B2B Customer Value
Foodservice & Catering
Suitable for sauces, marinades, dumplings, noodles, catering supply, commercial kitchens, and foodservice seasoning applications.
Seasoning & Sauce Manufacturing
Suitable for seasoning processors, sauce manufacturers, marinade producers, flavor base manufacturers, and frozen prepared food factories.
Retail & Private Label
Suitable for retail frozen seasoning packs, supermarket programs, private label frozen food brands, and e-commerce food channels.
XMSD IQF Frozen Garlic helps B2B buyers achieve stable raw material sourcing, year-round frozen availability, strong aroma retention, multiple processing forms, export-standard food safety control, flexible packaging, OEM support, and reliable cold-chain delivery.
We're professional frozen garlic manufacturers and suppliers in China, providing the best quality frozen garlic with competitive price. Welcome to contact our factory for wholesale service.
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