Frozen Vegetables
Wholesale Frozen Vegetables Supplier in China
XMSD is a professional frozen vegetable supplier and export partner in China, serving global importers, distributors, food processors, retailers, and foodservice buyers. With more than 20 years of experience in the frozen food industry, we focus on stable quality, reliable supply, and practical export support for international buyers.
As a factory-based supplier, we provide a wide range of IQF frozen vegetables with competitive pricing, strict quality control, and export-ready packaging options. Our production process is supported by IQF quick-freezing technology to help maintain product freshness, color, texture, hygiene, and batch-to-batch stability.
Our goal is not only to supply frozen vegetables, but also to help buyers reduce sourcing risk, simplify export execution, and build a more reliable long-term supply chain from China.
One-Stop Export Support for Frozen Vegetable Buyers
In addition to high-quality frozen vegetables and factory-direct supply prices, we also provide practical export support to help buyers manage international procurement more efficiently.
Customs declaration and clearance coordination support.
Sea freight, air freight, and cold-chain logistics coordination.
Certificate of origin, health certificate, phytosanitary certificate, CO, B/L, and related documents.
Customized packaging, labeling, OEM, and private label support.
Flexible delivery solutions and shipment follow-up support.
Stable cooperation for importers, distributors, foodservice, and processing buyers.
We aim to become not only your frozen vegetable supplier, but also your trusted business partner in the Chinese frozen food market.
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![IQF Frozen Broccoli Supplier for Bulk Wholesale]()
IQF Frozen Broccoli Supplier for Bulk Wholesale
XMSD supplies IQF frozen broccoli and frozen broccoli florets for global B2B buyers, including food processors, importers, frozen vegetable distributors, foodservice operators, retailers and private
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![Frozen Mixed Vegetables]()
XMSD supplies IQF frozen mixed vegetables for global B2B buyers, including food processors, ready meal factories, foodservice distributors, importers, retailers, central kitchens and private label
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![Edamame Soybeans In Pods]()
XMSD supplies IQF frozen edamame in pods for global B2B buyers, including importers, frozen vegetable distributors, foodservice operators, retail brands, Asian supermarkets, central kitchens and food
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![Frozen Green Peas Price Per Ton]()
Frozen Green Peas Price Per Ton
XMSD supplies IQF frozen green peas in bulk for global B2B buyers, including importers, frozen vegetable distributors, food processors, foodservice operators, central kitchens, retailers and private
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![Frozen Healthy natural Cauliflower]()
Frozen Healthy natural Cauliflower
Delivery time: 7 days after receipt of deposit. Shipping port: Xiamen, Qingdao, Tianjin, etc. Supply capacity: 1000 tons per month. Means of transport: sea or air. Warehouse inventory: 10,000 tons of
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![Freezing Garbanzo Beans]()
Packaging Options. - Bulk: 1×10kg per carton. - Retail Packs: 300g / 400g / 500g / 900g / 1kg. - Tote / Pallet. - Customized design & requirements.
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![Frozen Squash]()
Xiamen Sharp Dragon is a leading manufacturer and exporter of premium frozen vegetables and fruits in China, offering high-quality frozen squash and frozen squash chunks for global markets. With more
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![IQF Vegetables Supplier | High Quality Frozen Vegetables]()
IQF Vegetables Supplier | High Quality Frozen Vegetables
XMSDfood supplies IQF frozen vegetables for global B2B buyers who need stable product specifications, OEM/ODM packaging, mixed container support, certificate documents and export-ready frozen supply.
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![Mccain Frozen French Fries]()
XMSDfood supplies Frozen French Fries, Frozen Potato Strips and Frozen Potato Dices for B2B buyers who need stable frozen potato products for foodservice, quick-service restaurants, catering,
Advantages of Our Frozen Vegetables
Frozen vegetables can help buyers build a more stable, cost-effective, and easier-to-manage supply chain. Fresh raw materials are usually sourced from nearby farms or planting bases and delivered to frozen food processing facilities shortly after harvest. Through rapid freezing and stable low-temperature storage, product quality, color, texture, and nutritional value can be better maintained.
For importers, distributors, food processors, retailers, and foodservice buyers, frozen vegetables offer practical advantages in year-round availability, shelf life, portion control, and procurement planning.
1. Year-Round Availability
Frozen vegetables reduce the impact of seasonal supply limits, helping buyers maintain access to a wider range of vegetables throughout the year. This is especially valuable for importers, distributors, and food processors who need more predictable supply planning.
2. Extended Shelf Life
Properly frozen and stored vegetables can maintain quality for a longer period than many fresh alternatives. This supports better inventory management and helps reduce waste across wholesale, retail, foodservice, and industrial supply chains.
3. Convenience for Processing and Cooking
Many frozen vegetables are washed, cut, blanched, and ready for further use. This helps reduce preparation time for food factories, central kitchens, restaurants, catering operations, and ready meal manufacturers.
4. Nutrient Retention
When vegetables are quickly frozen after harvest, the process can help retain vitamins, minerals, color, and texture. Stable storage at low temperature helps protect product quality throughout distribution.
5. Cost and Yield Control
Frozen vegetables can help buyers control cost more effectively by reducing trimming loss, spoilage risk, and labor requirements. This makes them practical for large-volume foodservice and industrial use.
6. Versatile Applications
Frozen vegetables are widely used in stir-fries, soups, ready meals, frozen meal kits, canned food production, sauces, fillings, side dishes, and institutional foodservice programs.
Nutritional Value of Frozen Vegetables
Frozen vegetables can provide valuable nutrients when processed from suitable raw materials and stored under proper frozen conditions. The key is to control harvesting, processing, freezing, packaging, and cold-chain handling.
1. Vitamin Retention
Quick freezing can help vegetables retain important vitamins when raw materials are processed at the right stage and kept under stable frozen storage conditions.
2. Mineral Content
Frozen vegetables such as asparagus, broccoli, spinach, and mixed vegetables can provide minerals such as potassium, magnesium, and iron depending on product type and specification.
3. Fiber-Rich Goodness
Frozen corn, peas, green beans, and mixed vegetables can be useful sources of dietary fiber, supporting a wider range of foodservice, retail, and processing applications.
4. Natural Antioxidant Value
Vegetables such as broccoli, cauliflower, spinach, and peppers naturally contain beneficial plant compounds. Proper freezing helps protect quality and usability during storage and shipment.
Professional Team
We have our own QC team to control product quality, and many team members have more than 10 years of industry experience.
- Quality control based on customer specifications
- Pre-sale and after-sale communication support
- Practical production and export coordination
- Long-term support for importers, processors, and distributors
Why Choose Our Frozen Vegetables
1. Quality Assurance
From raw material sourcing to packing and shipment, quality control is at the core of our frozen vegetable supply. We work according to customer specifications and export market requirements.
2. Diverse Product Range
We supply a wide range of frozen vegetables, including broccoli, edamame, sweet corn, carrots, spinach, cauliflower, okra, asparagus, lotus root, pumpkin, and mixed vegetables.
3. Packaging Flexibility
We support bulk cartons, foodservice packs, retail packs, and OEM/private label packaging options to match different market channels and buyer requirements.
4. B2B Supply Focus
Our frozen vegetable supply is designed for importers, distributors, food factories, retailers, foodservice buyers, central kitchens, and industrial ingredient users.
Your Best Frozen Vegetables Supplier in China
Xiamen Sharp Dragon Food Co., Ltd., located in Xiamen, Fujian Province, is a professional supplier and exporter of frozen vegetables and related frozen food products in China. We have been working in the frozen food industry for more than 20 years, supporting global buyers with stable product quality and practical export service.
Our mission is to provide customers with a broad selection of healthy, convenient, and cost-effective frozen food products supported by quality control, competitive pricing, and responsive communication.
With IQF processing technology, professional production coordination, and an experienced international trade team, we support buyers looking for long-term cooperation in frozen vegetables.
Our main frozen vegetable products include frozen broccoli, frozen edamame, frozen chestnut, frozen carrot, frozen pumpkin, frozen sweet corn, frozen white asparagus, frozen lotus root, frozen tender stem broccoli, frozen okra, French fries, and other customized frozen vegetable products.
Our Advantage
OEM Service
Manufacture under your own brand and package.
Quality Guarantee
Advanced technology, strict QC, and technical expertise.
Professional QC Team
Our QC team members have more than 10 years of working experience.
Export Support
Shipment coordination and export documentation support.
We're professional frozen vegetables manufacturers and suppliers in China, providing the best quality frozen vegetables with competitive price. Welcome to contact our factory for wholesale service.
frozen stuffed cabbage rolls, Frozen snowbean, frozen cabbage leaves