IQF Frozen Oyster Mushroom
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IQF Frozen Oyster Mushroom

IQF Frozen Oyster Mushroom

IQF Frozen Oyster Mushroom has a protein content of about 20%, which is 2.6 times that of eggs, 4 times that of pork, and 15 times that of spinach and canola. The protein contains 18 kinds of amino acids, 8 of which are essential amino acids 8.38%, accounting for more than 35% of the total amino acid content of 20.7%. IQF Frozen oyster mushrooms are a versatile and nutritious ingredient that can enhance a variety of dishes. Known for their delicate texture and mild flavor, these mushrooms are harvested at their peak and quickly frozen to preserve their quality. Frozen oyster mushrooms offer numerous benefits, making them a valuable addition to both home kitchens and professional culinary environments.

Product Details

Common cultivation high quality diced iqf frozen oyster mushroom

 

Frozen oyster mushrooms offer a convenient, nutritious, and versatile way to incorporate the benefits of this delicious fungus into your diet. Their delicate texture, mild flavor, and preserved nutritional value make them an excellent choice for a wide range of culinary applications. Whether used in soups, stir-fries, pasta, or salads, frozen oyster mushrooms provide a reliable and delicious solution for enhancing your meals.

 

Specification

Origin

China (mainland)

Brand

Sharp Dragon

Type

Dice

Size

15mm*15mm, 20mm*20mm

Season

Whole year

Certificates

HACCP/ISO/KOSHER/FDA/ECO CERT/BRC

Processing

IQF frozen

Self life

24 months at a temperature of -18°C

Successfully Exported countries

USA, Canada, Europe , Israel, and Etcetera.

 

Frozen Oyster Mushroom

Advantages of Frozen Oyster Mushroom
1. Extended Shelf Life: Frozen oyster mushrooms can be stored in the freezer for several months, reducing food waste and ensuring a steady supply of this nutritious ingredient.

2. Nutrient Preservation: The freezing process locks in the nutrients found in fresh mushrooms, ensuring that you receive the same health benefits.

3. Convenience: Pre-cut and ready-to-use, frozen oyster mushrooms save time in meal preparation. There is no need for cleaning or chopping, which simplifies cooking.

4. Versatility: These mushrooms can be used in a wide range of dishes, offering flexibility in meal planning and preparation.

 

Frozen Oyster Mushroom

 

Frozen Oyster Mushrooms: Characteristics, Advantages, Nutritional Value, and Application Field.

Characteristics
1. Delicate Texture: Oyster mushrooms have a tender and velvety texture that is preserved through the freezing process, allowing them to maintain their quality when cooked.

2. Mild Flavor: These mushrooms have a subtle, slightly sweet, and earthy flavor that complements a wide range of dishes without overpowering other ingredients.

3. Uniform Pieces: Frozen oyster mushrooms are typically cut into uniform pieces, making them easy to use in recipes and ensuring even cooking.

4. Fresh Appearance: The quick-freezing process helps retain the natural appearance and color of the mushrooms, ensuring they look as good as they taste.

 IQF Frozen Oyster Mushroom

Nutritional Value of IQF Frozen Oyster Mushroom
Oyster mushrooms are a nutrient-dense food, offers several health benefits:

1. Vitamins: Oyster mushrooms are rich in vitamins, particularly B vitamins such as niacin (B3), riboflavin (B2), and pantothenic acid (B5), which are essential for energy production and overall metabolic health.

2. Minerals: They provide significant amounts of minerals, including potassium, iron, zinc, and selenium. Potassium is crucial for maintaining healthy blood pressure, while iron supports red blood cell production, and zinc and selenium play vital roles in immune function.

3. Antioxidants: Oyster mushrooms contain antioxidants such as ergothioneine and selenium, which help protect cells from oxidative damage and reduce inflammation.

4. Dietary Fiber: The fiber content in oyster mushrooms aids digestion, promotes a feeling of fullness and helps maintain healthy cholesterol levels.

5. Low in Calories and Fat: Oyster mushrooms are low in calories and fat, making them an excellent addition to a healthy diet without adding unnecessary calories.

related mushroom

 

Why Choose Us

1.We are professional exporter.

2.We have our own plants base 

3.We have quality control team

4.Lower price & top quality 

This is an all natural product, containing no additives or preservatives. And therefore be subject to seasonal color and flavor variations. 

The fruit has to be free from preservatives and other additives,

According to the regulation stated in the EEC legislation and FDA standard.

Characteristic flavour and taste, without residues, without damaged or rotten ones, without foreign substance.

 

Frozen Vegetables

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FAQ

1. What kind of certificate you have?

ISO, HACCP, BRC, FDA, KOSHER, ECO.

2. Are you a factory or a trading company?

We are a trading company who has been in this line for many years

3. How can I get the samples?

Sample is free, but the cost should be negotiated, it's difficult to delivey the frozen foods. Visiting our company and see the product is a better choice.

4. What's the origin country of your product?

 

certificate

authentication

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