Let's make bananas chips ogether ！
Apr 17, 2019
The practice of banana chips:
Ingredients: Banana Granulated Sugar
1. The first thing is to prepare bananas. Not all bananas are suitable. Bananas that are too raw will have a savory taste when grilled. The bananas that are too ripe are not easy to slice. If the banana is a little soft and it is not easy to slice, you can put it in the refrigerator for a while and take it out.
2, put the banana slices, one by one on the grid, pay attention to leave a gap between the banana chips and the banana slices, put into the oven. Oven 100 degrees 40 minutes to 1 hour!
3, because the oven is not the same, you can observe the degree of baking of the banana slices, baked for about 50 minutes, you have to take it out, turn the banana slices, then put them in the oven, and bake them for about 50 minutes. This time is almost complete.
4. Baked banana slices, put it to dry, this will make the taste more crisp, more delicious, put in a sealed container, can be stored for several months.
