Frozen Mixed Vegetables Broccoli
Frozen vegetables are small packaged foods that are frozen at the lowest possible temperature as fast as possible after processing fresh vegetables such as peppers, broccoli, beans, and carrots. Frozen vegetables are usually frozen at the peak of ripening of vegetables. At this time, the nutritional value of fruits and vegetables is exactly the highest. It can lock up the most nutrients and antioxidants, and retain the freshness and nutrients of vegetables without affecting them.
Product Details
Xiamen Sharp Dragon is a trusted Chinese manufacturer and exporter of premium frozen fruits and vegetables, offering a vast selection of high-quality frozen mixed vegetables for global markets. With over 18 years of experience in the frozen food industry, we specialize in IQF (Individual Quick Freezing) processing to deliver nutrient-rich vegetable mixes that retain their natural freshness, vibrant color, and desirable texture.
Our extensive range includes classic blends like broccoli, carrots, mushrooms, red peppers, sweet corn kernels, potatoes, green beans, onions, tomatoes, and courgettes. Each vegetable is meticulously sorted, washed, peeled, sliced, and quick-frozen to ensure a superior product. Beyond standard options, we also offer gourmet blends and customized combinations such as frozen gumbo vegetable mix and frozen mixed vegetables with lima beans, perfectly suited for diverse cuisines and production needs.
Xiamen Sharp Dragon's frozen mixed vegetables are available in convenient retail packs and bulk formats, and we also support private labeling. Whether you're seeking everyday frozen vegetable solutions or the best options for food processing and supermarket distribution, XMSD provides reliable quality and exceptional flexibility.
All our frozen mixed vegetable products are processed in ISO22000 and BRC AA-certified facilities, guaranteeing food safety and consistent quality with every shipment. We proudly export to over 40 countries and offer tailored services to importers, food manufacturers, and retail buyers, all at competitive prices.
Contact us today to request samples or discuss your frozen mixed vegetable sourcing needs!
IQF Frozen Mixed Vegetables - Product Specification
| Category | Specification Details |
|---|---|
Product Name |
IQF Frozen Mixed Vegetables |
Blend Options |
4-Way: • Carrot 25% + Peas 25% + Corn 25% + Beans 25% 3-Way: • Carrot 40% + Corn 30% + Peas 30% Custom Blends: 1. Broccoli 30% + Cauliflower 30% + Carrot 40% 2. Green Pepper 30% + Red Pepper 30% + Onion 40% 3. Sweet Corn 30% + Green Peas 30% + Carrot 40% Custom ratios available |
Cut Size |
10×10mm cubes (standard) Other sizes customizable |
Ingredients |
Broccoli, Cauliflower, Carrot, Green Beans, Sweet Corn, Green Peas, Peppers, Onion |
Processing |
IQF Frozen |
Quality Grade |
Grade A |
Quality Standards |
• Low pesticide residue • Worm-free • Color retention • Ice glaze ≤5% |
Shelf Life & Storage |
24 months at ≤ -18°C |
Crop Season |
June-July (year-round availability) |
Origin |
Fujian, China (Mainland) |
Packaging Options |
Bulk: • 10kg, 20kg/carton • 20lb, 40lb/carton • Totes Retail: • 1lb, 2lb, 2.5kg bags • 8oz, 16oz, 500g, 1kg bags Standard Units: • 10×1kg bags/ctn • 1×10kg bag/ctn • 5×2kg bags/ctn |
Container Loading |
• 20ft container: 10-12 tons • 40ft container: 23 tons |
Certifications |
ISO, HACCP, GAP, BRC, KOSHER, HALAL, IFS, FDA |
Order Information |
• MOQ: 10 tons (mixed loading accepted) • Lead Time: 15-18 days after confirmation • Payment Terms: T/T, L/C • Loading Ports: Xiamen, Qingdao |
Annual Export |
1000+ tons |
Export Markets |
USA, Canada, Europe, Israel, Korea, Russia, Australia, Middle East |
Brand Options |
Private label/OEM available |
Quality Reports |
Microbiological: • TPC <100,000 cfu/g • E.Coli <10 cfu/g • Coliforms <100 cfu/g • Yeast & Mould <1,000 cfu/g • Salmonella: Negative • Listeria: Negative Heavy Metals: • Sn ≤250 mg/kg • Zn ≤100 mg/kg • Cu ≤20 mg/kg • Pb ≤1 mg/kg • Hg ≤0.02 mg/kg |
Why Choose XMSDFOOD for Frozen Mixed Vegetables with Broccoli
At XMSDFOOD, we deliver the ultimate in convenience, nutrition, and vibrant color with our premium Frozen Mixed Vegetables featuring Broccoli. We specialize in creating expertly balanced blends that pair the hearty, nutrient-rich florets of broccoli with other complementary vegetables, all preserved at peak freshness through advanced Individual Quick Freezing (IQF) technology. Our carefully curated mixes are designed to provide a complete, ready-to-cook vegetable solution that saves preparation time, reduces food waste, and delivers consistent quality and taste for food manufacturers, foodservice operators, and health-conscious consumers year-round.
Our blends are crafted with precision and quality in mind. We source fresh, high-grade broccoli, cauliflower, carrots, and other vegetables, processing each component separately to ensure optimal texture and color retention. After meticulous cutting and cleaning, each vegetable undergoes a precise, quick blanching before being combined in specific ratios and rapidly IQF frozen. This process locks in essential vitamins, minerals, and the natural flavors of each vegetable, ensuring every spoonful of the mix offers a perfect bite and visual appeal.
Choosing XMSDFOOD means selecting a partner dedicated to culinary efficiency and quality. We offer a versatile, value-added frozen solution backed by our robust multi-factory network, stringent international certifications (ISO22000, BRC, KOSHER), and seamless cold chain logistics. Our commitment ensures you receive a reliable, kitchen-ready product that supports healthier menus, streamlines operations, and meets the high standards of a global clientele.
FAQ: Frozen Mixed Vegetables with Broccoli
1. Q: What is the typical vegetable composition of your broccoli mixed vegetable blend?
A: Our classic "Broccoli Mix" often includes broccoli florets as the primary component, combined with cauliflower florets, sliced carrots, and sometimes garden peas or baby corn for added color and texture. We offer standard blends and welcome customization of the vegetable types and ratios to suit your specific product line or recipe needs.
2. Q: How do you process the different vegetables to ensure each retains its ideal texture?
A: We process each vegetable type separately and optimally. This means applying tailored blanching times and temperatures for each (e.g., broccoli requires a different treatment than carrots) before rapid cooling. They are then blended and IQF frozen. This individual attention prevents overcooking or sogginess in any component, ensuring the broccoli stays firm and the carrots remain crisp-tender.
3. Q: Are any sauces, seasonings, or additives included?
A: Our standard blends contain 100% pure vegetables with no added sauces, salt, or preservatives. This provides maximum flexibility for your recipes. However, we do offer custom value-added options with light seasoning or glaze upon request for specific ready-meal applications.
4. Q: What are the main applications for this product?
A: This mix is a universal time-saver perfect for: stir-fries and Asian-style dishes; as a steamed or roasted vegetable side; in soups, casseroles, and pot pies; as a base for frozen ready meals and meal kits; and as a nutritious addition to pasta dishes, frittatas, and grain bowls.
5. Q: What is your standard packaging and MOQ for wholesale?
A: Standard wholesale packaging is 10 kg (22 lb) polyethylene (PE) bags packed in master cartons. The standard Minimum Order Quantity (MOQ) for export is one 20-foot refrigerated container. We excel at offering mixed container loads, allowing you to combine this blend with other frozen products.
6. Q: What is the shelf life and strict storage requirement?
A: The product must be stored continuously at -18°C (0°F) or below. Under these optimal conditions, our IQF Mixed Vegetables with Broccoli have a shelf life of 24 months from the production date, maintaining excellent color, texture, and nutritional value.
7. Q: What food safety certifications support this product?
A: Our processing is conducted in facilities certified to BRCGS, ISO 22000, and KOSHER standards. We provide full traceability for all vegetable components and necessary documentation like Certificates of Analysis (CoA). Halal and organic certifications for the blend are available upon request.
8. Q: What is the best way to cook the mix? Should it be thawed first?
A: Do not thaw. For the best results and to preserve texture, cook directly from frozen. The mix can be steamed, stir-fried, microwaved, or added directly to simmering soups and sauces. Cooking from frozen ensures each vegetable retains its distinct bite and minimizes nutrient loss in the cooking water.
9. Q: Can you customize the cut size (e.g., smaller florets) or create a specific blend?
A: Absolutely. We specialize in customization. We can adjust the cut size of the broccoli and other vegetables, modify the blend composition, and create proprietary mixes based on your exact specifications for your branded product line.
10. Q: Why is XMSDFOOD a superior supplier for frozen vegetable blends?
A: We offer unmatched integration and flexibility: 1) Blend Expertise: Scientific approach to creating balanced, high-performance mixes. 2) Individual Vegetable QC: Each component is processed to its own perfect standard before blending. 3) Supply Chain Strength: Reliable sourcing and production scale for consistent blends. 4) Customization Leadership: Willing and able to co-create unique blends for clients. 5) Total Quality Assurance: From farm selection to blended frozen product, all under rigorous certified controls.
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