Broccoli Cauliflower Mix Vegetable
Vegetables can neutralize stomach acid. Vegetables are rich in cellulose, which is good for promoting gastrointestinal motility. It can promote digestion and prevent constipation. It also provides vitamin C, carotene, minerals and dietary fiber to the body.
Product Details
broccoli cauliflower mix vegetable
Vegetables refer to a type of plant or fungus that can be used for cooking and cooking into food. Vegetables are one of the indispensable foods in people's daily diet. Vegetables can provide nutrients such as a variety of vitamins and minerals necessary for the human body. It has the functions of providing a variety of vitamins, providing mineral elements, and improving intestinal function.
1. Provide multiple vitamins
The water-soluble vitamins needed by the human body, such as vitamin C, are mainly provided by fresh vegetables. If fresh vegetables are not ingested for a long time, it is easy to suffer from vitamin C deficiency, that is, scurvy. The β-carotene in vegetables can be converted into vitamin A in the body. If vitamin A deficiency occurs, many organ functions will be affected, such as decreased night vision (night blindness), skin hyperkeratosis, roughness, and decreased immune function. . In addition, vegetables can also provide nutrients such as folic acid and vitamin K.
2. Provide mineral elements
Vegetables are important food sources of mineral elements such as potassium, calcium and magnesium. Potassium is a very important mineral element to maintain the body's environmental homeostasis. Sufficient potassium in the diet can increase the body's stress ability, so eating more vegetables is helpful to improve cell metabolism and improve physical fitness.
3. Improve intestinal function
The cellulose in vegetables can effectively promote the peristalsis of the intestines and stomach, and at the same time is beneficial to the proliferation of intestinal probiotics, such as promoting defecation and reducing the residence time of harmful substances in the intestines to improve intestinal function.
4. Promote health
Vegetables, especially dark vegetables, contain a lot of phytochemicals, polyphenols, phytoestrogens, sulfides, active polysaccharides, lycopene, chlorophyll, alkaloids, etc. It is very helpful to promote human health and prevent certain chronic diseases such as cardiovascular and cerebrovascular diseases, diabetes, and osteoporosis.
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FAQ
Is the sample of frozen foods handcarry.
No, you need to take it on the airport.
How should I strore the prduct?
Frozen foods will throwing at normal temperatre, it should be stored at -18℃.
What is the shelf life of frozen broccoli after thawing?
Frozen broccoli is best used immediately after thrawing, because the texture of the broccoli becomes very soft after unfreezing and is easy to effluent. In terms of color, it will not change if stored between 0-4 degrees Celsius. Because broccoli is blanched and smashed.
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