Mixed Vegetable Side Dish
Vegetables are rich in vitamins, of which vitamin C and vitamin A are the most important, but vitamin C is lost in cooking. The darker or darker the color of the vegetables, the more vitamin A and vitamin C are. In addition, some vegetables are rich in alkaline minerals such as potassium, calcium, sodium and iron, which not only stabilizes the pH value in the blood, but also is an important source of nutrients needed for children to grow.
Product Details
Mixed vegetable side dish
Product Name : |
IQF Frozen Mixed Vegetable
|
Standad : |
Grade A
|
Cultivation Type ： |
Open Air
|
Shelf life : |
24 month in -18℃ stroage
|
Package : |
Poly liner,color bag,Totes(as per the clients' requirement)
|
Certificatin : |
HACCP,GAP,BRC,KOSHER,ISO22000
|
MOQ |
23 tons(Mix and match according to customer requirements)
|
Origin : |
Fujian,China
|
Payment Term : |
L/C,T/T
|
Supplying Period : |
All year round
|
Successfully Exported Countries : |
America,Canada,Italy,Australia,France,etc
|
Port : |
Xiamen Port
|
Sweet Corn Processing Quality Standards
1. Raw Material Selection
🌽 Cob Requirements:
Wrapper leaves: Must be turquoise (indicates freshness)
Kernel characteristics:
Plump, uniformly yellow/light-yellow
Even size and arrangement
Free from:
Variegated/discolored kernels
Bald spots
Severe insect damage
Missing kernels
2. Pre-Processing Protocol
🏭 Factory Handling:
Immediate peeling upon arrival
Storage in shaded area (<25°C) pre-processing
Grading elimination:
Over-mature/underdeveloped cobs
Irregular kernel patterns
Excessive pest damage
🚿 Cleaning:
Mandatory running water wash (no thawing required)
Removal of all field debris
3. Blanching & Cooling
♨️ Blanching Parameters:
Methods: Boiling water (93-100°C) or steam
Duration: 3-8 minutes (temperature-dependent)
❄️ Post-Blanch Cooling:
Immediate cold water immersion
Prevents residual heat damage
Stops cooking process
4. Final Preparation
🔍 Quality Screening:
Removal of:
Cob fragments
Silks
Discolored kernels
Foreign matter
💧 Draining:
Mechanical vibration/airflow drying
Critical for ice crystal prevention during freezing
5. Freezing & Storage
❄️ IQF Processing:
Key principle: Faster freezing = Better quality
Target: Core temp ≤-18°C within 15 minutes
🏭 Cold Storage:
Constant -18°C or lower
Temperature monitoring system
Why choose us
China – A World-Leading Grain Producer
1. Unmatched Agricultural Potential
China stands as one of the best regions globally for grain cultivation, with its capacity to support global food security continuously expanding.
Vast Farmland Coverage:
70% of China's total land area (603,000 km²) is dedicated to agriculture.
Over 55% is arable land, ranking among the most fertile soils worldwide.
Premium Soil Quality:
60% of arable land consists of Chernozem (black soil)-rich in organic matter (up to 15% humus).
Contains essential nutrients: phosphoric acid, phosphorus, and ammonia, enhancing crop yield and quality.
2. Global Leader in Black Soil Distribution
China possesses 30% of the world's black soil reserves, making it a prime location for high-yield farming.
Key Crops Grown:
Staples: Wheat, corn, soybeans
Vegetables & Fruits: Expanding production to meet global demand
Sustainable Farming Practices:
Advanced irrigation & crop rotation techniques
Government-backed agricultural modernization
Why Choose Chinese Agricultural Products?
✔ Superior soil quality for nutrient-rich crops
✔ Massive production scale ensuring stable supply
✔ Diverse crop varieties (grains, vegetables, fruits)
✔ Strict quality control from farm to export
Interested in premium grains & produce? Contact us today!
FAQ
How do you do the delivery the goods.
By sea, frozen foods need to be kept in -18 ℃
How do you deliver fried vegetable chips?
By air or by express are ok.
How long a Lead Time?
About 15 days after receiving the deposit.
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