Green Pea In Bulk

Uniform 7–11mm Peas

Uniform pea diameter supports stable portioning, recipe consistency and better visual appearance in retail and foodservice use.

Tender After Cooking

Controlled blanching and IQF freezing help maintain practical texture for soups, fried rice, side dishes and ready meals.

Natural Sweet Pea Flavor

Sweetness or Brix can be discussed by product lot to support buyer formulation and market requirements.

Free-Flowing IQF Condition

Individually quick frozen peas are easier to weigh, blend, portion, pack and use in commercial production lines.

Retail Frozen Packs

Used for supermarket frozen vegetable packs, consumer-ready bags and private label frozen pea products.

Foodservice Kitchens

Suitable for restaurants, hotels, catering companies, central kitchens, buffet service and institutional foodservice.

Ready Meals

Used in frozen prepared meals, tray meals, meal kits, side dishes and ready-to-cook vegetable products.

Soups and Stews

Suitable for vegetable soups, cream soups, stews, broth bases and prepared soup products.

Fried Rice and Side Dishes

Used in fried rice, pilaf, mixed side dishes, Asian-style meals and central kitchen batch production.

Vegetable Blends

Can be blended with carrots, corn, beans, broccoli, cauliflower and other frozen vegetables for mixed products.

ISO / ISO22000 Practice

We use documented procedures for raw material acceptance, production records, sanitation control, traceability, frozen storage and shipment review.

BRC-Oriented Control

For retail and private label buyers, we focus on specification consistency, label accuracy, hygiene control, foreign matter prevention and finished product review.

HACCP Process Control

HACCP thinking is applied to receiving, sorting, washing, blanching, cooling, IQF freezing, metal detection, packing and cold storage.

HALAL Requirements

For HALAL-related orders, we support document review around raw materials, processing aids if any, cleaning status, segregation and market documentation requirements.

KOSHER Requirements

For KOSHER-related orders, we support documentation and production review according to applicable facility scope, product scope and buyer requirements.

COA & GAP Support

COA, GAP-related review, microbiological testing, pesticide residue, heavy metal testing and third-party inspection can be discussed by market needs.

Raw Material Selection

We select fresh green peas and check maturity, color, size condition, defects and foreign matter before processing.

Sorting and Blanching

We sort unsuitable peas and apply controlled blanching to support stable color, texture and commercial cooking performance.

IQF Freezing

We use IQF freezing to keep peas free-flowing and easier to use for retail, foodservice and industrial production.

Finished Product Review

We can support checks for appearance, size, color, temperature, packaging condition and export documentation.

Bulk Supply

Bulk frozen green pea supply for importers, distributors, foodservice buyers and food manufacturers.

Retail and Foodservice Packing

10kg bulk cartons, PE bags, 1kg bags, 500g bags and private label formats can be discussed by project.

Private Label Packaging

Retail bags, carton marks, barcode labels and private label packaging can be arranged for brand buyers.

Mixed Container Loading

Mixed loading with other frozen vegetables, fruits or mushrooms can be discussed according to product compatibility and order plan.

We are XMSDfood, a China-based supplier of frozen fruits, frozen vegetables and frozen mushrooms. We serve global B2B buyers including importers, distributors, food manufacturers, retail brands and foodservice operators.

For bulk frozen green peas, we provide bulk supply, retail packing support, private label service and export coordination. Our goal is to help buyers control product specification, packaging, documentation and cold-chain shipment more efficiently.

We support frozen green pea buyers with specification confirmation, sample coordination, packing solutions, certification support and shipment planning for long-term procurement.

B2B Specification Control

We focus on size range, grade, color, texture, packing, temperature, documentation and repeat shipment consistency.

Application-Based Options

Frozen green peas can be matched to retail packs, foodservice kitchens, soups, fried rice, ready meals and vegetable blends.

Export Document Support

We support commercial documents, quality documents, certificate review and shipping coordination according to destination market needs.

Cold-Chain Planning

We help buyers reduce common issues such as thawing, clumping, unclear specifications, packing mismatch and delayed shipment communication.

1. What is your MOQ for bulk frozen green peas?

Our normal MOQ is one 20ft reefer container, but mixed loading with several products can be discussed according to stock and shipment plan.

2. Are your frozen green peas IQF?

Yes. Our green peas are IQF processed to keep the peas free-flowing and easy to portion, blend and pack.

3. What size range can XMSDfood supply?

The common pea diameter is 7–11mm. Final size range can be confirmed according to product lot and buyer specification.

4. Do you add preservatives or additives?

No. Our standard IQF frozen green peas are processed without added preservatives or artificial additives.

5. Can XMSDfood provide samples?

Yes. Samples can be arranged before bulk order confirmation, subject to product availability and frozen sample shipping conditions.

6. What certifications can XMSDfood support?

Depending on production facility, product scope and destination market, we can support ISO / ISO22000, BRC, HACCP, HALAL, KOSHER and GAP certificate-related documents. You can review more information here: XMSD Certification Page.

7. Can XMSDfood support OEM or private label packaging?

Yes. We can support customized bag size, carton mark, barcode label and private label packaging according to buyer requirements.

8. What is the shelf life?

The standard shelf life is usually 24 months when the product is stored at -18°C or below.

9. Can frozen green peas be used in vegetable blends?

Yes. Frozen green peas are commonly used in mixed vegetables, fried rice mixes, ready meals, soups and side dish products.

10. Can trial orders be discussed?

Yes. Trial orders and mixed container arrangements can be discussed according to product availability and shipment planning.

11. What documents can XMSDfood provide?

We can provide commercial invoice, packing list, bill of lading, certificate of origin, health certificate, COA, quality documents and other export documents according to destination market requirements.

12. How does XMSDfood control frozen product quality during shipment?

The product should be stored and transported at -18°C or below. We pay attention to frozen storage, container pre-cooling, loading condition, packaging integrity and cold-chain transportation coordination.