IQF Pea Pods Frozen
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IQF Pea Pods Frozen

IQF Pea Pods Frozen

Pea Pods , are one of the more nutritious beans. Pea Pods play an important role in enhancing the body's metabolic function. Rich in calcium, vitamin A, carotene, potassium, water and carbohydrates, it also contains essential amino acids.

Product Details

Hot Selling Cheap Price Best IQF Pea Pods Frozen

XMSD Frozen Fruits and Vegetables - Wishing you business growth

Xiamen Sharp Dragon is a trusted manufacturer and exporter of premium frozen fruits and vegetables in China, including high-quality frozen sugar snap peas.

With over 18 years of experience in the frozen food industry, we specialize in IQF (Individually Quick Frozen) technology to deliver vibrant, nutrient-rich products like sugar snap peas frozen and snap peas frozen to global markets. Our IQF frozen sugar snap peas retain their crisp texture and natural sweetness, making them ideal for stir-fries, frozen meal kits, and health-conscious recipes.

In addition to snap peas, we also supply frozen field peas and snaps, offering a versatile solution for both industrial processing and retail packaging.

All of our products are produced in ISO22000 and BRC AA certified facilities, ensuring strict food safety protocols and consistent product quality. We currently serve importers, food processors, and retailers in over 40 countries with reliable supply, custom specifications, and competitive pricing.

Contact us today for samples or to discuss your sourcing needs for frozen sugar snap peas and related products.

 

IQF Frozen Sugar Snap Peas - Product Specification

Category Specification Details

Product Name

IQF Frozen Sugar Snap Peas

Ingredients

100% Sugar Snap Peas

Origin

Fujian, China

Specifications

• Thickness: <12mm
• Length: 4-9cm
• Special pod shape

Quality Standards

• Low pesticide residue
• Worm-free
• Vibrant green color
• Crisp texture
• Ice glaze ≤5%

Crop Seasons

January-March, April-June

Availability

Year-round inventory

Shelf Life & Storage

24 months at ≤ -18°C

Packaging Options

Retail:
• 8oz, 16oz, 1lb, 2lb bags
• 500g, 1kg, 2.5kg bags
Bulk:
• 10kg, 20kg/carton
• 20lb, 40lb/carton
• Totes
Custom: Available

Certifications

HACCP, ISO, KOSHER, FDA, ECO CERT, BRC

Order Information

MOQ: 1 container
Lead Time: 15-18 days after confirmation
Payment Terms: T/T, L/C

Production & Export

Annual Production: 1000+ tons
Export Markets: USA, Canada, Europe, Israel, Russia, Australia, Middle East, Korea, SE Asia

Loading Port

Xiamen, China

Quality Reports

Microbiological:
• TPC <100,000 cfu/g (stricter standard)
• E.Coli <10 cfu/g
• Coliforms <100 cfu/g
• Yeast & Mould <1,000 cfu/g
• Salmonella: Negative
• Listeria: Negative
Heavy Metals:
• Sn ≤250 mg/kg
• Zn ≤100 mg/kg
• Cu ≤20 mg/kg
• Pb ≤1 mg/kg
• Hg ≤0.02 mg/kg

 

IQF Frozen Sugar Snap Peas

Frozen Pea Pods

IQF Frozen Pea Pods

 

The edible effect of Dutch beans 1. Improve the body's immunity, improve the body's resistance to disease, and increase recovery ability. 2. Prevent cancer and fight cancer.r Prevent the synthesis of carcinogens in the human body, thereby reducing the synthesis of cancer cells and preventing the occurrence of cancer. 3. Antibacterial and anti-inflammatory. It has the effect of antibacterial and anti-inflammatory effects, and enhances metabolism.

We're professional frozen snow pea manufacturers and suppliers in China, providing the best quality frozen snow pea with competitive price. Welcome to contact our factory for wholesale service.

 

 

 

 

Nutrition of Pea Pods:

The young shoots, tender pods of frozen snow pea, are very popular with people. Each 100g of tender pods contains 71.1-78.3g of water, 14.4~29.8g of carbohydrates, 4.4~10.3g of protein, 0.1~0.6g of fat, 0.15~0.33mg of carotene, and it also contains essential amino acids. Each 100g of peas contains protein 7g, carbohydrate 12g, calories 33.4 kJ, calcium 17mg, phosphorus 90mg, iron 0.6mg, carotene 0.15mg, thiamine 0.54mg, riboflavin 0.09mg, niacin 2.8mg, VC14mg. Frozen pea pods are a good source of iron. In addition, peas also contain a unique plant lectin, stilbenin, and gibberellin A20, which play an important role in enhancing the body's metabolic function.

 

Our Service

1. We are a professional exporter.

2. We have our own plant-based

3. We have a quality control team

4. Lower price & top quality

This is an all-natural product, containing no additives or preservatives. And therefore be subject to seasonal color and flavor variations. Origin of China.

The fruit has to be free from preservatives and other additives,

According to the regulation stated in the EEC legislation and the FDA standard.

Characteristic flavour and taste, without residues, without damaged or rotten ones, without foreign substances.

 

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XMSD FACTORY

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Why Choose XMSDFOOD for IQF Pea Pods

 

XMSDFOOD specializes in delivering premium quality IQF (Individually Quick Frozen) Pea Pods, ensuring the delicate taste and crisp texture of fresh pods are perfectly preserved year-round.

Our expertise lies in mastering the post-harvest processing of this delicate vegetable. We source fresh, tender pods at the optimal stage of maturity and utilize advanced IQF technology. This rapid freezing process locks in the natural sweetness, vibrant green color, and crisp-tender texture that is essential for high-end culinary applications.

Our commitment extends to rigorous quality control and a seamless, temperature-controlled supply chain. This guarantees a reliable, consistent, and superior product that meets the demands of global foodservice and manufacturing clients who require convenience without compromise.

 

FAQ: IQF Pea Pods Frozen

 

1. Q: What are IQF Pea Pods, and what type of peas are used?
A: IQF Pea Pods are the whole, edible pods of peas, rapidly frozen using Individual Quick Freezing technology. We primarily use Snow Peas (flat, tender pods) and Sugar Snap Peas (plump, crisp pods). Our products are 100% edible, with strings removed, offering a sweet flavor and satisfying crunch.

2. Q: How does the IQF process benefit pea pods compared to traditional freezing?
A: The IQF process is critical for preserving quality. It freezes each pod individually at ultra-low temperatures within minutes. This prevents the pods from clumping into a solid block, ensuring they are free-flowing for easy portioning. More importantly, rapid freezing minimizes ice crystal formation, which protects the delicate cell structure, preserving the pod's crisp texture, bright color, and fresh flavor far better than slower freezing methods.

3. Q: How do you process the pods to maintain their vibrant green color?
A: Color preservation is a key focus. We employ a precise steam blanching process immediately after harvesting. This step deactivates the enzymes that cause browning and color loss. The subsequent rapid IQF freezing then "locks in" this vibrant green hue, ensuring visual appeal is maintained throughout the shelf life.

4. Q: What is the shelf life and required storage conditions?
A: When stored continuously at -18°C (0°F) or below in its original packaging, our IQF Pea Pods have a shelf life of up to 24 months. Maintaining a stable, uninterrupted cold chain from our facility to your warehouse is absolutely essential to preserve the optimal texture, flavor, and color.

5. Q: What are the primary applications in the food industry?
A: IQF Pea Pods are incredibly versatile and a significant time-saver. Key applications include:

Stir-fries & Asian Cuisine: A classic ingredient, added directly from frozen.

Soups, Stews & Side Dishes: For quick preparation of healthy sides.

Salads: Can be quickly blanched from frozen for use in cold preparations.

Food Service: Offers consistent quality, reduces prep labor, and minimizes waste for restaurants and catering.

6. Q: What is your standard packaging and Minimum Order Quantity (MOQ)?
A: Our standard bulk packaging is 10 kg per carton with a food-grade polyethylene (PE) inner liner to prevent freezer burn. The standard MOQ is one 20-foot reefer container. We offer flexibility for mixed containers with other IQF vegetables and provide comprehensive private label (OEM) packaging services.

7. Q: Is thawing required before use? What is the best cooking method?
A: No thawing is required. For the best texture and color, cook directly from frozen. The ideal methods are quick, high-heat cooking such as stir-frying for 2-3 minutes or steaming. This preserves the characteristic "snap" and prevents sogginess.

8. Q: What food safety and quality certifications do you hold?
A: Our partner processing facilities are certified to the highest international standards, including HACCP, BRCGS, or IFS. We can provide products with Kosher, Halal, and Organic certifications upon request. Each batch is supported by a Certificate of Analysis (CoA) and full traceability.

9. Q: What is your key advantage in supplying IQF Pea Pods?
A: Our advantage lies in our dedicated focus on delicate vegetables. We have optimized the entire supply chain-from rapid field chilling and precise blanching to ultra-fast IQF freezing-specifically for pea pods. This results in a product with exceptional texture retention, vibrant color, and a fresh taste that meets the high standards of global markets.

10. Q: Can you provide samples for quality evaluation?
A: Yes, we can provide commercial samples for your evaluation. This allows you to assess the product's size, color, texture, and suitability for your specific application prior to placing a bulk order.

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