IQF Frozen Edamame

IQF Frozen Edamame

We supply IQF edamame pods in Taiwan 75 (No. 3) and Shanghai Green varieties. Spring and autumn crop windows support year-round frozen supply. Buyers can select 1 x 10 kg, 20 x 500 g or 10 x 1 kg cartons and plan delivery within three weeks after contract and specification confirmation.

Choose variety and pod count

Taiwan 75 (No. 3) and Shanghai Green are named options. Compare the chosen variety for pod count, fullness, color and cooked tenderness rather than assuming that the two varieties will portion identically. A foodservice buyer serving pods as an appetizer should test the actual serving weight and the share of empty or blemished pods. For shelled kernels or a comparison of both forms, see our IQF edamame in pods and kernels.

The spring crop runs May-July and the autumn crop September-October. Frozen stock supports sales beyond harvest, but the order should identify the chosen variety and crop lot. Use one cooking method when comparing spring and autumn samples so the observed difference comes from the product, not preparation.

Select a workable carton format

Our 1 x 10 kg bulk carton suits higher-throughput kitchens and processors. Cases of 20 x 500 g or 10 x 1 kg give smaller working units for distributors and foodservice users. We also pack PE-lined 10-25 kg cartons when the selected net weight and inner bag suit the order.

Assess bag seals, carton strength and lot coding with the filled pack. A small inner unit can limit repeated opening, while a bulk carton reduces case handling on a continuous line. The correct format depends on drawdown rate, freezer space and the destination label, not just the carton price.

Schedule delivery and frozen storage

The structured delivery term is within three weeks after contract and detail confirmation. Use that planning window when arranging the crop lot, selected pack and refrigerated transport. The product is described as keeping about two years at -18°C; retain the manufacture date and lot identity when stock is received.

Inspect frozen condition on arrival and move cartons into -18°C storage. Cook a representative sample to check bite, bean fill and color before releasing a repeat shipment to a menu or repacking operation. Soy allergen labeling and destination instructions should be checked against the selected inner pack.

Source iqf frozen edamame from XMSD

Send the intended application, chosen pack format, order volume and destination for a quotation.