Frozen Cranberries Sale
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Product Details
Wholesale Hot Selling IQF Frozen cranberries
Xiamen Sharp Dragon (XMSD Food) is a trusted manufacturer and exporter of premium frozen fruits and vegetables in China, specializing in high-quality frozen cranberries for global B2B partners.
With over 18 years of expertise in the frozen food industry, we leverage advanced IQF (Individually Quick Frozen) technology to craft frozen cranberry products that lock in the fruit's natural freshness, vibrant color, and exceptional nutritional value. Our product range includes conventional frozen cranberries, organic frozen cranberries, and custom-cut frozen cranberries-all preserving the signature tart-sweet flavor and rich antioxidants (including proanthocyanidins) that make cranberries a sought-after ingredient. Our organic frozen cranberries are certified to meet global organic standards, catering to health-conscious markets and clean-label product demands.
Whether you're a food processor, bakery, beverage manufacturer, snack producer, or retailer, our frozen cranberries are designed to elevate your formulations. From cranberry juice, sauces, and baked goods to trail mixes and functional foods, our products offer consistent quality, easy handling, and year-round availability-overcoming the seasonal limitations of fresh cranberries. Our factory holds ISO22000 and BRC AA certifications, implementing strict food safety protocols from raw material sourcing (selected from premium cranberry orchards) to production, packaging, and shipping.
We serve clients in over 40 countries worldwide, delivering reliable supply chains, flexible custom packaging solutions (from bulk cartons to small retail packs), and competitive pricing that balances quality and cost-effectiveness. Our dedicated team ensures timely communication, on-time deliveries, and tailored support to meet your specific sourcing needs.
Contact us today to request free samples, discuss custom specifications, or explore how our frozen cranberries can enhance your product line. Partner with XMSD Food for premium frozen cranberry solutions you can trust.
XMSD-Frozen Cranberries – Product Specification
| Item | Description |
|---|---|
| Product Name | Frozen Cranberries |
| Alternative Name | IQF Frozen Cranberry |
| Botanical Name | Vaccinium macrocarpon |
| Style | Frozen |
| Freezing Method | IQF (Individually Quick Frozen) |
| Processing Type | Fresh cranberries selected, washed, sorted, IQF frozen |
| Forms Available | Whole berries |
| Berry Diameter | 8 – 14 mm |
| Color | Deep natural red |
| Texture | Firm skin, juicy flesh after thawing |
| Taste Profile | Tart, acidic, characteristic cranberry flavor |
| Brix Level | 6 – 9 (natural range) |
| Moisture Content | ≤ 88% |
| Broken / Split Berries | ≤ 5% |
| Foreign Matter | 0% (metal detection & optical sorting applied) |
| Additives | None |
| Ingredients | 100% Cranberries |
| Processing Flow | Harvest → Cleaning → Sorting → IQF freezing → Metal detection → Packing |
| Shelf Life | 24 months at -18°C or below |
| Storage Condition | Keep frozen at -18°C or below |
| Packaging Options | 10kg bulk carton; 20×500g; 10×1kg; customized retail or industrial packs |
| Inner Packaging | Food-grade PE bag |
| Outer Packaging | Export-grade corrugated carton |
| Origin | China |
| Cultivation | Open-field cultivation |
| Harvest Season | September – November |
| Production Capacity | ≥ 120 tons/month |
| Minimum Order Quantity (MOQ) | 1 × 20ft reefer container |
| Certifications | HACCP, ISO22000, BRC, FDA, HALAL, KOSHER |
| Microbiological Standard | Complies with EU & FDA food safety regulations |
| Typical Applications | Juice & beverage processing, bakery fillings, sauces, dried fruit reprocessing, nutraceuticals |
| Functional Advantage | High natural acidity, rich in polyphenols & antioxidants |
| Target Markets | USA, Canada, Europe, Middle East, Asia-Pacific |
Why Choose XMSDFOOD for Frozen Cranberries
At XMSDFOOD, we deliver the vibrant, tart brilliance and renowned health benefits of premium Frozen Cranberries, expertly captured at their peak of freshness and nutritional potency. We specialize in sourcing plump, deep-red cranberries and preserving their signature sharp, refreshing flavor, vibrant color, and exceptional antioxidant content through advanced Individual Quick Freezing (IQF) technology. Our process transforms this seasonal superfruit into a convenient, versatile, and year-round staple for the health food, beverage, baking, and culinary industries worldwide.
Our commitment is rooted in quality and precision from bog to freezer. We partner with trusted growers to select berries known for their ideal color and anthocyanin content. Following swift harvesting, the cranberries are carefully cleaned, sorted, and immediately processed through an IQF tunnel. This rapid freezing is critical to lock in the berry's firm texture, prevent clumping, and most importantly, preserve the delicate, heat-sensitive vitamins and potent antioxidants that define cranberries' nutritional value.
Choosing XMSDFOOD means partnering with a supplier dedicated to both flavor and function. We offer a complete frozen fruit solution backed by stringent quality control, key international certifications (BRC, ISO22000, KOSHER), and seamless cold chain logistics. We guarantee a reliable supply of this nutrient-dense ingredient, empowering your product development with a consistent, high-quality berry supported by our global sourcing network and technical expertise.
FAQ: Frozen Cranberries
1. Q: What varieties of cranberries do you process, and what is their key characteristic?
A: We primarily process select varieties like Stevens, Ben Lear, or Howes, chosen for their deep red color, firmness, and balanced acidity. Their defining characteristic is a pronounced, refreshing tartness and a very high level of proanthocyanidins (PACs), the antioxidants linked to their health benefits.
2. Q: How do you process cranberries to preserve their firm texture, color, and nutrients?
A: We utilize a gentle, rapid-freeze approach. The berries are air-cleaned and IQF frozen quickly after harvest. The ultra-fast freezing creates small ice crystals, minimizing damage to the berry's skin and cell structure. This is essential to prevent mushiness, retain the rich red color, and preserve the antioxidant compounds that can be degraded by heat or slow processing.
3. Q: What is the typical Brix (sugar) level and form of your product?
A: Cranberries are naturally low in sugar and high in acid. The Brix level is typically in the range of 6° to 10°, reflecting their tart profile. We primarily offer IQF Whole Cranberries, which are free-flowing and perfect for a wide range of applications from baking to juicing.
4. Q: What are the main applications for IQF cranberries?
A: They are a foundational ingredient for: Juices, smoothies, and functional beverages; Dried fruit and snack mixes; Bakery fillings, muffins, and cereals; Sauces, chutneys, and fruit preparations; Dietary supplements; and as a colorful, tart inclusion in yogurt and ice cream.
5. Q: Do you offer sweetened or infused frozen cranberries?
A: Our standard product is 100% pure, unsweetened IQF cranberries. However, we can provide custom packs where cranberries are individually frozen with a light sugar or fruit juice infusion upon request, tailored for specific manufacturing needs.
6. Q: What is the shelf life and strict storage requirement?
A: To preserve the sensitive nutrients and quality, continuous storage at -18°C (0°F) or below is mandatory. Under these conditions, our IQF Cranberries have a shelf life of 24 months from the production date.
7. Q: What food safety and quality certifications support this product?
A: Our processing facilities are certified to BRCGS, IFS, or ISO 22000 standards. We also have KOSHER and HALAL options. Each batch is documented with a Certificate of Analysis (CoA). We can provide testing for antioxidant activity (e.g., ORAC value) upon request.
8. Q: What is the MOQ, and can they be mixed with other fruits in a container?
A: The standard export MOQ is one 20-foot refrigerated container. Yes, we highly encourage mixed loads. You can consolidate cranberries with other frozen berries, fruits, or even compatible vegetables in a single container for optimal cost-efficiency and variety.
9. Q: How should they be used? Do they require thawing before processing?
A: They are best used directly from frozen. For juices, sauces, or purees, they can be processed while frozen. For baking, they can be folded into batters frozen to prevent bleeding. Thawing is generally not required and helps maintain firmness.
10. Q: What makes XMSDFOOD a strong supplier for frozen cranberries?
A: We offer a powerful combination of sourcing and technical skill: 1) Nutrient-Rich Quality: Processing focused on retaining bioactive compounds. 2) Texture Integrity: IQF expertise ensures berries remain whole and firm. 3) Supply Chain Reliability: Consistent access to a crop with a distinct harvest season. 4) Market Flexibility: Support for both conventional bulk supply and value-added custom requests. 5) Global Logistics Expertise: Proven handling of frozen superfruits for international markets.
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