Mixed Frozen Vegetables
video
Mixed Frozen Vegetables

Mixed Frozen Vegetables

Vegetables contain carbohydrates. Carbohydrates are one of the main energy supply nutrients in our body. Adding enough carbohydrates can help our body maintain a mental state ,and help our body reach a full energy state. Many vegetables contain carbohydrates.

Product Details

Hot selling best price mixed vegetables for wholesale 

XMSD Frozen Fruits and Vegetables - Wishing you business growth

Xiamen Sharp Dragon is a trusted Chinese manufacturer and exporter of premium frozen fruits and vegetables, offering a vast selection of high-quality frozen mixed vegetables for global markets. With over 18 years of experience in the frozen food industry, we specialize in IQF (Individual Quick Freezing) processing to deliver nutrient-rich vegetable mixes that retain their natural freshness, vibrant color, and desirable texture.

 

Our extensive range includes classic blends like broccoli, carrots, mushrooms, red peppers, sweet corn kernels, potatoes, green beans, onions, tomatoes, and courgettes. Each vegetable is meticulously sorted, washed, peeled, sliced, and quick-frozen to ensure a superior product. Beyond standard options, we also offer gourmet blends and customized combinations such as frozen gumbo vegetable mix and frozen mixed vegetables with lima beans, perfectly suited for diverse cuisines and production needs.

 

Xiamen Sharp Dragon's frozen mixed vegetables are available in convenient retail packs and bulk formats, and we also support private labeling. Whether you're seeking everyday frozen vegetable solutions or the best options for food processing and supermarket distribution, XMSD provides reliable quality and exceptional flexibility.

 

All our frozen mixed vegetable products are processed in ISO22000 and BRC AA-certified facilities, guaranteeing food safety and consistent quality with every shipment. We proudly export to over 40 countries and offer tailored services to importers, food manufacturers, and retail buyers, all at competitive prices.

Contact us today to request samples or discuss your frozen mixed vegetable sourcing needs!

152

1267

2184

 

IQF Frozen Mixed Vegetables - Product Specification

Category Specification Details

Product Name

IQF Frozen Mixed Vegetables

Blend Options

4-Way:
• Carrot 25% + Peas 25% + Corn 25% + Beans 25%
3-Way:
• Carrot 40% + Corn 30% + Peas 30%
Custom Blends:
1. Broccoli 30% + Cauliflower 30% + Carrot 40%
2. Green Pepper 30% + Red Pepper 30% + Onion 40%
3. Sweet Corn 30% + Green Peas 30% + Carrot 40%
Custom ratios available

Cut Size

10×10mm cubes (standard)
Other sizes customizable

Ingredients

Broccoli, Cauliflower, Carrot, Green Beans, Sweet Corn, Green Peas, Peppers, Onion

Processing

IQF Frozen

Quality Grade

Grade A

Quality Standards

• Low pesticide residue
• Worm-free
• Color retention
• Ice glaze ≤5%

Shelf Life & Storage

24 months at ≤ -18°C

Crop Season

June-July (year-round availability)

Origin

Fujian, China (Mainland)

Packaging Options

Bulk:
• 10kg, 20kg/carton
• 20lb, 40lb/carton
• Totes

Retail:
• 1lb, 2lb, 2.5kg bags
• 8oz, 16oz, 500g, 1kg bags

Standard Units:
• 10×1kg bags/ctn
• 1×10kg bag/ctn
• 5×2kg bags/ctn

Container Loading

• 20ft container: 10-12 tons
• 40ft container: 23 tons

Certifications

ISO, HACCP, GAP, BRC, KOSHER, HALAL, IFS, FDA

Order Information

• MOQ: 10 tons (mixed loading accepted)
• Lead Time: 15-18 days after confirmation
• Payment Terms: T/T, L/C
• Loading Ports: Xiamen, Qingdao

Annual Export

1000+ tons

Export Markets

USA, Canada, Europe, Israel, Korea, Russia, Australia, Middle East

Brand Options

Private label/OEM available

Quality Reports

Microbiological:
• TPC <100,000 cfu/g
• E.Coli <10 cfu/g
• Coliforms <100 cfu/g
• Yeast & Mould <1,000 cfu/g
• Salmonella: Negative
• Listeria: Negative

Heavy Metals:
• Sn ≤250 mg/kg
• Zn ≤100 mg/kg
• Cu ≤20 mg/kg
• Pb ≤1 mg/kg
• Hg ≤0.02 mg/kg

 

XMSD exhibition

XMSD FACTORY

xmsd Packaging

Why Choose XMSDFOOD for Mixed Frozen Vegetables

 

XMSDFOOD is your premier partner for premium mixed frozen vegetables, offering the perfect balance of convenience, nutrition, and culinary versatility in every bag. We specialize in creating blends that deliver consistent quality, vibrant color, and perfect texture, batch after batch.

Our expertise lies in mastering the unique processing requirements of each vegetable component. We don't just mix frozen pieces; we carefully select, clean, blanch, and individually quick-freeze (IQF) each vegetable type-from carrots and peas to corn and green beans-using its optimal parameters before blending. This ensures every ingredient in our mix retains its distinct texture, bright color, and fresh flavor.

We guarantee more than just a product; we provide a reliable, customized solution. Our state-of-the-art facility, backed by stringent international certifications (BRC, HACCP, ISO, Halal, Kosher), allows for complete quality control. Coupled with our strong logistics network for reliable cold chain delivery, we offer the flexibility to create standard or custom blends tailored to your specific market needs, making us the ideal one-stop supplier for your frozen vegetable requirements.

 

FAQ: Mixed Frozen Vegetables

 

1. Q: What standard mixed vegetable blends do you offer?
A: We offer a wide range of popular global blends, including Classic Mixed Vegetables (corn, carrots, peas, green beans), Soup Mix (diced carrots, peas, corn), Stir-Fry Mix (broccoli, carrots, water chestnuts, peppers), California Mix (broccoli, cauliflower, carrots), and Mexican Mix (corn, peppers, onions, beans). Full specifications for each blend are available.

2. Q: Can you create a custom vegetable blend based on our specific recipe or requirements?
A: Absolutely. Customization is one of our core strengths. We can develop a proprietary blend for you by specifying the exact vegetable types, cut styles (diced, sliced, julienne), size ratios, and even specific cooking properties. This is ideal for food manufacturers, meal kit companies, and foodservice chains with unique product formulations. A minimum order quantity applies for custom blends.

3. Q: How do you ensure each vegetable in the mix retains its ideal texture and doesn't become mushy?
A: This is a key technical aspect of our process. Each vegetable has a different optimal blanching time and temperature. We process and blanch each component separately before combining them for final IQF freezing. This precision prevents over- or under-processing, ensuring that peas remain tender, carrots stay firm, and broccoli keeps its structure.

4. Q: What is the advantage of using IQF (Individually Quick Frozen) technology for mixed vegetables?
A: IQF technology is essential for quality. It freezes each piece of vegetable individually, preventing them from freezing into a solid block. This results in a 100% free-flowing product that allows for easy, portion-controlled pouring straight from the bag. It also preserves the individuality, texture, and flavor of each vegetable much better than block freezing.

5. Q: What are the primary applications for your mixed frozen vegetables?
A: Our blends are designed for maximum convenience across the industry:

Ready Meals & Side Dishes: An instant component for frozen meals, rice dishes, or steamed vegetable sides.

Soups, Stews & Sauces: A consistent, time-saving base.

Food Service: Used daily in restaurants, cafeterias, and catering for omelets, fried rice, pasta dishes, and more.

Retail: Packaged under private label or brand names for consumer home cooking.

6. Q: What food safety and quality certifications are in place for your production?
A: Food safety is our top priority. Our processing facilities are certified to the highest international standards, including HACCP, BRCGS, and/or ISO 22000. We can provide blends with Kosher and Halal certifications. We also offer certified organic mixed vegetables. Each batch is supported by full traceability and a Certificate of Analysis (CoA).

7. Q: What is your standard packaging and minimum order quantity (MOQ)?
A: For bulk orders, our standard packaging is 10 kg (22 lb) polyethylene bags packed in master cartons. The standard MOQ for a specific blend is typically one 20-foot reefer container. We also offer flexible packaging sizes for retail and provide comprehensive private label (OEM) packaging services.

8. Q: How should the mixed vegetables be cooked? Is thawing required?
A: No thawing is required. For the best results-maximum texture and color retention-cook directly from frozen. They can be steamed, boiled, sautéed, or microwaved. Adding them frozen to hot dishes helps prevent sogginess.

9. Q: Do you offer retail-ready packaging for supermarkets?
A: Yes, we do. We have the capability to pack our mixed vegetables in consumer-friendly retail bags (e.g., 500g, 1kg) with attractive labeling. We provide full private label services, allowing you to market the product under your own brand with your custom design.

10. Q: What factors influence the pricing of a mixed vegetable blend?
A: The final price depends on several factors: the specific vegetables in the blend (some are more costly than others), the cut style and processing complexity, the overall ratio of premium vegetables, the order volume, any special certifications (e.g., organic), and the packaging format. We provide transparent quotes based on your precise specifications.

Hot Tags: mixed frozen vegetables suppliers, mixed frozen vegetables manufacturers, wholesale mixed frozen vegetables, best mixed frozen vegetables, mixed veggie bag, farmland mixed vegetables, 1kg frozen mixed vegetables, spring mix frozen vegetables, winter mixed vegetables, blend frozen vegetables

(0/10)

clearall