
Canned Champignon Mushroom
At XMSDfood, we supply Canned Champignon Mushroom for B2B buyers who need stable canned mushroom products for import distribution, supermarket retail, foodservice supply, catering, pizza toppings, sauces, ready meals, salad bars, food processing and private label programs. This product can be supplied in whole and sliced forms. For commercial purchasing, buyers should confirm N.W. / D.W., tin size, tins per carton, carton loading per 20'FCL, label requirement, certificate scope, destination market documents and target delivery schedule before quotation. The original product information lists China mainland origin, Sharp Dragon brand, Champignon mushroom variety, all-year supply, HACCP / ISO / KOSHER / FDA / ECO CERT / BRC certificate references, whole and sliced types, MOQ 1×20FCL, delivery within 15 days after receiving deposit, and export market references including Canada, Europe, Israel and Dubai.
Product Details
Canned Champignon Mushroom · Whole / Sliced · Multiple Tin Sizes · 1×20FCL MOQ · Export Supply
Canned Champignon Mushroom Supplier for Importers, Foodservice Buyers and Food Processors
At XMSDfood, we supply Canned Champignon Mushroom for buyers who need shelf-stable mushroom products with clear N.W. / D.W. specifications, whole and sliced options, export carton planning and certification support. This product is suitable for importers, distributors, supermarket buyers, foodservice operators, catering suppliers, pizza and sauce factories, ready meal producers and private label programs.

Product
Canned Champignon
Type
Whole / Sliced
MOQ
1×20FCL
Delivery
Within 15 Days
Supply
All Year Around
Product Video
Canned Champignon Mushroom Video for Buyer Review
Use this video as a visual reference for canned champignon mushroom presentation. For formal quotation, please confirm whole or sliced type, N.W. / D.W., tin size, tins per carton, label requirement, destination market, certificate needs and target shipment schedule.
Product Image Group
Canned Champignon Mushroom Product Photos
These product images help buyers review canned champignon mushroom appearance, whole and sliced presentation, retail shelf suitability and foodservice application potential.



Procurement Logic for Canned Champignon Mushroom
Canned mushroom purchasing is different from frozen mushroom sourcing. Buyers should confirm net weight, drained weight, tin size, carton quantity, can format, label requirement and destination-market documents before comparing quotations. Buyers planning broader food procurement programs can also review our food supply solutions.
Canned Check 01
Whole or Sliced
Whole mushrooms and sliced mushrooms serve different retail, foodservice and processing uses.
Canned Check 02
N.W. and D.W.
Buyers should compare both net weight and drained weight, not only the outside tin size.
Canned Check 03
Tin and Carton Plan
Confirm tins per carton, carton quantity per 20'FCL and label or brand requirements.
Canned Check 04
Export Documents
Certificate and commercial document requirements should match importer and destination market needs.
Canned Champignon Mushroom Specification
This specification board helps buyers review canned champignon mushroom type, origin, tin format, MOQ, delivery time, certificate references and quotation information before order discussion.
Product Name
Canned Champignon Mushroom
Origin
China mainland
Brand Reference
Sharp Dragon; buyer label or private brand can be discussed by order requirement
Variety
Champignon mushroom
Type
Whole and sliced
Processing Reference
Pickle and sliced reference from original product data
Supply Time
All year around
Certificates
HACCP, ISO, KOSHER, FDA, ECO CERT and BRC references
MOQ
1×20FCL reference
Delivery
Within 15 days after receiving the deposit
Export Market Reference
Canada, Europe, Israel, Dubai and other markets according to buyer requirement
Canned Mushroom Packing and Loading Reference
The original packing table includes multiple N.W. and D.W. options. Buyers should confirm exact tin format, label design, carton mark and destination-market requirements before final quotation. For packaging planning across our product range, buyers can review our packaging technology reference.
184g
D.W.
114g
Tins / Carton
24
Cartons / 20'FCL
3600
184g
D.W.
156g
Tins / Carton
24
Cartons / 20'FCL
2300
400g
D.W.
200g
Tins / Carton
24
Cartons / 20'FCL
1880
425g
D.W.
230g
Tins / Carton
24
Cartons / 20'FCL
1800
800g
D.W.
400g
Tins / Carton
12
Cartons / 20'FCL
1800
850g
D.W.
460g
Tins / Carton
12
Cartons / 20'FCL
1750
2500g
D.W.
1380g
Tins / Carton
12
Cartons / 20'FCL
1180
2840g
D.W.
1800g
Tins / Carton
6
Cartons / 20'FCL
1080
2840g
D.W.
1930g
Tins / Carton
6
Cartons / 20'FCL
1080
Commercial Applications for Canned Champignon Mushroom
Canned champignon mushroom can serve retail, foodservice and industrial food production channels. The best specification depends on whether the buyer needs whole mushrooms, sliced mushrooms, small retail tins or large catering tins.
Retail Importers
Common Use
Small tins for supermarket shelves, distributor brands and private label programs.
Buyer Confirmation Point
Confirm tin size, label language, barcode, carton mark and retail document needs.
Foodservice Buyers
Common Use
Large tins for restaurants, catering, hotels, central kitchens and institutional supply.
Buyer Confirmation Point
Confirm large-tin N.W. / D.W., tins per carton and handling requirements.
Food Processors
Common Use
Pizza toppings, sauces, soups, ready meals, pasta meals and prepared dishes.
Buyer Confirmation Point
Confirm sliced or whole type, drained weight and product texture expectation.
Mixed Container Buyers
Common Use
Combining canned mushroom with other canned foods or shelf-stable products.
Buyer Confirmation Point
Confirm SKU list, carton dimension, container plan and destination market documents.
Raw Material and Mushroom Selection Review
For canned champignon mushroom, raw material uniformity, size grading, cleaning and finished-product appearance directly affect buyer acceptance. Buyers who want to understand how we review raw material sourcing can visit our farm base and raw material sourcing.
Champignon Material
Raw mushroom size, color and cleanliness should match whole or sliced product requirements.
Whole and Sliced Control
Whole mushrooms and sliced mushrooms require different grading, cutting and visual inspection standards.
Sample Confirmation
Sample review helps confirm drained weight, appearance, flavor profile, tin format and label direction.
Processing, Sterilization and Equipment Review
Canned mushroom buyers should review mushroom selection, washing, slicing if required, filling, sealing, sterilization, cooling, labeling, carton packing and finished-product inspection. Buyers who want to understand our processing and inspection capability can explore our advanced equipment.
Filling and Sealing
Buyers should confirm tin format, fill consistency, drained weight and seal integrity requirements.
Thermal Processing
Commercial sterilization and process control should match canned food safety requirements and buyer review files.
Finished Product Check
Review tin appearance, label, carton mark, loading quantity and export document consistency.
Canned Champignon Mushroom Processing Review Flow
Raw Mushroom Review → Cleaning → Whole / Sliced Preparation → Filling → Sealing → Sterilization → Cooling → Labeling → Carton Packing → Container Loading
Factory Equipment Image
Canned Mushroom Factory Equipment Reference
This equipment image is displayed separately from product photos so buyers can review processing background without mixing factory visuals with product appearance.

Market Channels and Buyer Fit
The original product information references successful exports to Canada, Europe, Israel, Dubai and other markets. Buyers reviewing cooperation models or supply cases can visit our partner center.
Import Distributors
For container-based canned mushroom import and regional shelf-stable food distribution.
Foodservice Buyers
For restaurants, hotels, catering companies and central kitchen applications.
Retail Brands
For private label canned mushroom products and supermarket shelf programs.
Food Processors
For pizza, pasta, sauces, soups, ready meals and other prepared food production.
Certification and Export Document Support
The original product information lists HACCP, ISO, KOSHER, FDA, ECO CERT and BRC. Final certificate scope should be confirmed by product, facility, order requirement and destination market. Buyers can review our certification support before confirming supplier approval requirements.
HACCP / ISO / BRC
Buyer Should Confirm
Facility scope, product scope, certificate validity and buyer approval files.
Commercial Value
Supports importer QA review and customer audits.
FDA / KOSHER / ECO CERT
Buyer Should Confirm
Destination requirement, product scope, label statement and certificate format.
Commercial Value
Helps buyers align import, retail and foodservice channel requirements.
Commercial Documents
Buyer Should Confirm
Invoice, packing list, bill of lading, origin documents and carton marks.
Commercial Value
Supports customs clearance and internal purchasing control.
Private Label Files
Buyer Should Confirm
Artwork, label language, barcode, logo, carton mark and tin specification.
Commercial Value
Supports retail brands and distributor label programs.
Related Product Image
Related Canned Food Reference
This related canned food image is displayed separately from canned champignon mushroom product photos so buyers can review broader canned food sourcing possibilities.

FAQ for Canned Champignon Mushroom Buyers
Can you supply whole and sliced canned champignon mushrooms?
Yes. The original product information lists both whole and sliced types. Final form should be confirmed by buyer application and tin size.
What is the MOQ?
The original MOQ reference is 1×20FCL. Buyers may discuss 40FT planning depending on tin size, label needs and loading plan.
Which tin sizes are available?
Original packing references include 184g, 400g, 425g, 800g, 850g, 2500g and 2840g tin options with different drained weights.
Why should I confirm D.W. as well as N.W.?
Net weight shows total tin content, while drained weight helps buyers understand the actual mushroom content after liquid is drained.
What certificates can be discussed?
Original references include HACCP, ISO, KOSHER, FDA, ECO CERT and BRC. Final certificate scope depends on product and destination market.
What is the delivery time?
The original delivery reference is within 15 days after receiving the deposit, subject to stock, label, packing and shipment arrangement.
Can I use my own label?
Buyer label, artwork, barcode, carton mark and destination-market language can be discussed before production or shipment.
What should I send for quotation?
Please send whole or sliced type, N.W., D.W., tin size, tins per carton, target quantity, label needs, destination market, certificate requirements and shipment month.
Canned Champignon Mushroom Inquiry
Source Canned Champignon Mushroom from XMSDfood
Send us your required whole or sliced type, N.W., D.W., tin size, tins per carton, carton loading plan, label requirement, destination market, certificate needs and shipment schedule. We will review suitable canned champignon mushroom specification, packing route and export quotation direction for your purchasing program.
For faster quotation, include whether you need whole or sliced mushrooms, plus N.W. / D.W., tin size, label language, carton mark and destination market documents.
Related Mushroom and Canned Products
Buyers sourcing canned champignon mushrooms often review related mushroom and canned food products for foodservice, retail shelves, processing and mixed-container purchasing.
Canned Sliced Mushroom
For pizza, pasta, sauces, foodservice and prepared food manufacturing.
Canned Whole Mushroom
For retail tins, foodservice menus, catering and import distribution programs.
Frozen Champignon Mushroom
For buyers comparing canned and frozen mushroom formats by application and storage route.
Mixed Canned Foods
For buyers building shelf-stable canned food shipments and mixed-container purchasing plans.
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