IQF Frozen Green Onion

Grade A IQF frozen wholesale sliced green onion for sale

Xiamen Sharp Dragon is a trusted manufacturer and exporter of premium frozen vegetables, including frozen green onion, frozen spring onion, and frozen scallion, in China. With over 18 years of experience in the frozen food industry, we specialize in IQF (Individually Quick Frozen) processing to ensure our scallions and green onions maintain their fresh flavor, vibrant color, and nutritional value after freezing.

Our frozen green onions and frozen spring onions are carefully selected, cleaned, cut, and flash-frozen to meet the demands of food processors, importers, and retailers worldwide. Whether you're sourcing frozen scallions for soups, sauces, stir-fries, or ready meals, we offer consistent quality and customized solutions.

 

Our factory holds ISO22000 and BRC AA certifications, ensuring strict food safety controls and reliable product traceability. We serve over 40 countries with competitive pricing, flexible packaging options, and dependable supply capacity.

Looking for a reliable frozen scallion or frozen green onion supplier? Contact us today to request free samples or get a tailored quote for your sourcing needs.

 

Frozen Spring Onion- Product Specification

Attribute	Specification
Product Name	IQF Frozen Green Onion (Spring Onion)
Ingredients	100% Green Onion
Processing Type	IQF (Individual Quick Frozen)
Origin	Fujian, Jiangsu, China
Size Specifications	• Dices: Diameter <10mm, Length 4-6mm • Slices: Diameter <10mm, Length 12.5mm • Cuts: Diameter <11mm, Length 45mm • Custom: 5mm cut (stem:leaf = 3:7)
Crop Season	March-May, June-October, September-November (Available year-round)
Packaging	Bulk: - 20lb/40lb/10kg/20kg cartons - Totes - Configurations: 500g×20, 2lb×12, 10kg×1, 1×10kg/ctn, 10×1kg/ctn Retail: - 1lb/2lb/2.5kg/8oz/16oz/500g/1kg bags
Certifications	HACCP, ISO, KOSHER, FDA, ECO CERT, BRC
Shelf Life	24 months at -18°C or below
Storage Condition	Maintain frozen at ≤-18°C at all times
Lead Time	15-18 days after order confirmation
Delivery Method	By sea
MOQ (Minimum Order)	12 tons
Export Volume	Significant commercial scale (examples: 12+ ton shipments)
Export Regions	USA, Canada, Europe, Israel, Australia, Middle East
Quality Compliance	Microbiology: - Total Plate Count: <100,000 cfu/g - Coliforms: <100 cfu/g - E. coli: <10 cfu/g - Yeast/Mould: <1,000 cfu/g - Salmonella/Listeria: Absent in 25g Residues: Meets international food legislation

Scallions are a highly nutritious food, primarily valued for their ability to enhance the aroma and flavor of dishes as a versatile seasoning. Beyond their culinary appeal, scallions also possess significant nutritional benefits.

We're professional frozen spring onion manufacturers and suppliers in China, providing the best quality frozen spring onion with competitive price. Welcome to contact our factory for wholesale service.

 

The photo of frozen diced spring onion

 

 

 

 

 

Why Choose Us

We cooperate more than 15 factories in different areas of China to meet your different needs. All these factories are equipped with advanced equipment, standard workroom, qualified labs. The factories are certificated with ISO22000, KOSHER, BRC, and the product meet ECO standard. We have exported our product to more than 20 countries, the customers spoke highly of our quality and service

 

 

Why Choose XMSDFOOD for IQF Frozen Green Onion

 

Xiamen Sharp Dragon International Trading Co., Ltd. (XMSDFOOD) is your expert partner for premium IQF (Individually Quick Frozen) Green Onions. We specialize in capturing the fresh, aromatic essence of this essential culinary ingredient and delivering it with year-round convenience and consistency.

Our expertise lies in mastering the rapid post-harvest processing required for delicate alliums. We select fresh green onions at their peak and employ advanced Individual Quick Freezing (IQF) technology to flash-freeze each cut individually. This critical process minimizes ice crystal formation, effectively locking in the vibrant green-and-white color, crisp texture, and the characteristic pungent yet fresh flavor that can degrade quickly in fresh produce.

We ensure a product that meets the highest standards of food safety and operational efficiency. Our stringent quality control, from field sourcing to our certified processing facilities, guarantees a clean, uniform, and reliable product. By choosing XMSDFOOD, you gain a ready-to-use ingredient that eliminates prep labor, reduces waste, and provides consistent flavoring power for a multitude of global cuisines and food manufacturing applications.

 

 

FAQ: IQF Frozen Green Onion

 

1. Q: What product forms and cuts are available?
A: We offer IQF Green Onion in several convenient, ready-to-use forms: Chopped (fine dice), Sliced (rings or bias cuts), and Julienne (thin strips). All are processed using Individual Quick Freezing to ensure free-flowing product and preserved freshness.

2. Q: How do you process the green onions to maintain their color, texture, and fresh flavor?
A: We utilize a rapid processing method. After thorough washing, the onions are precision-cut and immediately blanched. They are then frozen using advanced IQF (Individually Quick Frozen) tunnel freezers. This ultra-fast freezing locks in the vibrant green-and-white color, crisp texture, and sharp, aromatic flavor.

3. Q: Are the green onions washed and treated for food safety?
A: Yes. All raw materials undergo thorough washing and a controlled blanching process. This critical step significantly reduces microbial load, ensures cleanliness, and stabilizes the color and quality of the final frozen product.

4. Q: What are the main applications in food manufacturing and food service?
A: IQF Green Onion is a versatile time-saver used in: Soup, sauce, and dip bases; ready meals and frozen entrees; bakery fillings (e.g., savory breads); salad dressings; instant noodle seasoning kits; and as a garnish for finished dishes in food service.

5. Q: What are the key benefits compared to using fresh green onions?
A: Key advantages include: Year-round availability and stable pricing; elimination of all prep labor (washing, trimming, cutting); zero waste (100% usable yield); extended shelf life; consistent flavor and quality; and enhanced food safety through controlled processing.

6. Q: What is the shelf life and required storage conditions?
A: The product must be stored continuously at -18°C (0°F) or below. Under these optimal frozen conditions, our IQF Green Onion has a shelf life of up to 24 months from the production date while maintaining best quality.

7. Q: What is your standard bulk packaging and Minimum Order Quantity (MOQ)?
A: Our standard export packaging is 10 kg polyethylene (PE) bags packed within master cartons. The standard MOQ starts at one 20-foot refrigerated container. We offer flexible mixed-container options and full private label (OEM) packaging services.

8. Q: What food safety and quality certifications do you hold?
A: Our production facilities are certified to high international standards such as HACCP, BRCGS, and ISO 22000. We can provide products with Kosher, Halal, and Organic certifications upon request. Certificates of Analysis are available.

9. Q: How should I use the product? Is thawing necessary?
A: No thawing is required or recommended. For the best texture and flavor, use directly from frozen. Add the frozen green onion to your dishes during the cooking process according to your recipe.

10. Q: What is your quality assurance process if an issue is found?
A: We maintain strict in-process and pre-shipment inspections. In the rare event of a quality concern, please notify us promptly with details and evidence (e.g., photos, batch code). We will investigate immediately and are committed to a fair and efficient resolution in line with our quality guarantee.

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