Vacuum Fried Green Long Beans
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Vacuum Fried Green Long Beans

Vacuum Fried Green Long Beans

Fruit and vegetable crisps refer to some of our common fruit and vegetable forms, which use special techniques such as vacuum dehydration to convert them into thin slices. Since the fruit and vegetable crisps use natural fruits and vegetables as raw materials, after processing, important ingredients such as protein and minerals are retained. Therefore, we recommend vacuum fried green long beans, which can also supplement the nutrition of vegetables during the snack process.

Product Details

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                Healthy Best Grade Vacuum Fried Green Long Beans Snack

Our proud offering is vacuum fried green long beans, a tasty and healthy snack that blends the convenience of ready-to-eat foods with the inherent benefits of fresh veggies. Our green long beans keep their vivid color, natural taste, and vital nutrients while obtaining a light, crispy texture with less oil absorption by use of modern vacuum fried technologies. Perfect for retail, catering, and private-label markets, vacuum fried green long beans are a guilt-free, on-the-go snack appealing to health-conscious customers and luxury snackers both.

Vacuum Fried Dried Vegetable Green Bean

Product Details

 

 

 

Shape  Sliced
Packing Vacuum
Season Whole Year
Self Life 12 Months
Origin Fujian
Certificates HACCP/ISO/KOSHER/FDA/ECO CERT/BRC
Successfully Exported Countries USA,Rissia,South East Asia,and Etc

 

buys long beans

Advantues of Vacuum Fried Green Long Beans

Nutrient Retention: The vacuum fried technique preserves dietary fibre as well as vitamins A, C and K from green long beans. This qualifies them as a better healthier snack than traditional fried ones.

Vacuum fried produces a light and crunchy texture that improves eating pleasure. The beans are good for snacking on as they keep their firmness.

The vacuum fried technique accentuates the inherent taste of the green long beans, therefore offering a savory and gratifying taste appealing to a broad spectrum of palates.

Versatile Snack: Adding both taste and texture, vacuum fried green long beans can be eaten on their own or as a crunchy top for salads, soups, and other meals.

The vacuum fried technique increases the beans' shelf life so they may be kept for longer without losing quality.
 

green peas

green vegetable

 


Making Vacuum Fried Long Beans
Although the search results did not specifically provide particular recipes for vacuum fried green long beans, the overall preparation method consists in the following steps:
1.Beginning with fresh green long beans, choose and clean. To get rid of any dirt or germs, give them careful washing.
2.Cutting the bean ends will help them to be ready for fried cooking. This stage improves appearance and guarantees consistency of cooking.
3.Place the cut beans in a vacuum fryer. Usually lower than conventional fried food, the fried temperature helps to retain the nutrients and taste of the beans.
4.After fried beans let them cool and season. To improve their taste, pepper or salt will help you season them.
5.To preserve their crispiness and freshness, vacuum fried green long beans should be kept in an airtight container.
 

Certificate

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Company profile

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Factory show

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Service&Delivery

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FAQ

How to start orders or make payments?

Proforma invoice will be sent first after confirmation of order, enclosed our bank information. Payment by T/T, Western Union or Paypal or Escrow(Alibaba)

 

Is my money safe if l buy from online?

of course.Alibaba is the biggest B2B website in China it has strictly measures to quarantee buyers interests, if you get the wrong products or bad quality products not as descriped,you could claim.

 

I'm a personal buyer,do you support small order with many items? 

No problem


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Allen Zhang

Mob:+ 86-18020735075

Email: sale1@xmsdfood.com

Website: www.xmsdfood.com

 

Xiamen Sharp Dragon International Trading Co.,Ltd

ADD: Room 408-2, Bldg.1, No.39, Xinchang Road, Xinyang, Haicang Dist, Xiamen Fujian, China

 

 

 

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