If there is no kosher certificate, then authentication fails.

One of the keys to passing the kosher certification is the review of the ingredient list, that is, all raw materials, auxiliary materials, processing aids, and even packaging materials and equipment used in the production of a product for which a Kosher application is made must comply with Kosher. Not all of these ingredients are required to provide a kosher certificate, and ingredients that must provide a kosher certificate fail authentication if they do not have a kosher certificate.

        However, not all kosher certificates can be used. Some kosher certificates are due to expiration, forgery, warning, non-compliance or non-accreditation, etc., so that applicants have to change existing suppliers, resulting in certification extension or certification fail. Therefore, in order to avoid the recurrence of this phenomenon, before selecting or changing a kosher supplier, please submit its relevant kosher certificate and related materials to KOSHERALL, so as to avoid finding out that the kosher certificate is invalid and cannot be used after the factory purchase.