IQF Frozen Spring Onion Supplier for Bulk Wholesale
XMSD supplies IQF frozen spring onion, also known as frozen green onion or frozen scallion, for global B2B buyers including food processors, frozen food manufacturers, foodservice distributors, importers, and retail private label brands. Our frozen spring onions are selected from fresh raw materials, washed, trimmed, cut, and individually quick frozen to preserve natural color, aroma, and usability. We offer different cut sizes such as diced spring onion, sliced green onion, and longer cuts for soups, ready meals, sauces, dumplings, noodles, seasoning blends, and frozen vegetable mixes. With stable sourcing from China, strict cold-chain control, export documentation support, and flexible bulk or retail packaging, XMSD helps buyers reduce sourcing risk and maintain consistent product quality across repeat shipments.
Product Details
Product Details
IQF Frozen Spring Onion, Green Onion and Scallion Supplier
At XMSD, we supply IQF frozen spring onion, frozen green onion and frozen scallion for food processors, importers, distributors, foodservice operators, frozen meal factories, seasoning manufacturers, Asian food factories, supermarket brands and private label frozen vegetable buyers.
Frozen spring onion is a practical aromatic vegetable ingredient. For B2B buyers, the key quality points are fresh green-white appearance, typical spring onion aroma, stable cut size, clean trimming, low foreign matter risk, free-flowing IQF condition, accurate packing and reliable frozen shipment. We help buyers match the right cut size and packing format for dumplings, spring rolls, noodles, soups, sauces, ready meals and foodservice use.
Loose, free-flowing spring onion pieces for easy portion control and industrial production use.
Diced, sliced and long-cut formats for dumplings, noodles, soups, sauces and ready meals.
No additives or preservatives as standard, suitable for clean-label frozen vegetable products.
ISO, BRC, HALAL, HACCP and KOSHER production-standard support for qualified B2B orders.
Product Video
Product Characteristics of IQF Frozen Spring Onion
Frozen spring onion is different from ordinary frozen vegetable florets or fruit pieces. Its commercial value comes from aroma, cut size accuracy, green-white color ratio, low water migration, free-flowing frozen condition and stable use in cooked products. We control these points from raw material selection to cutting, IQF freezing, packing and cold storage.
Typical Spring Onion Aroma
We select fresh spring onions with clean aroma and suitable maturity to support seasoning, savory filling and foodservice applications.
Controlled Green-White Ratio
Green leaf and white stem proportion can be discussed according to buyer requirements for visual appearance and flavor profile.
Accurate Cutting Options
Diced, sliced and long-cut formats help buyers match frozen dumplings, spring rolls, noodle toppings, soups and ready meals.
Free-Flowing IQF Condition
Individually quick frozen pieces are easier to dose, blend, weigh and use on commercial production lines.
Frozen Spring Onion Applications
IQF frozen spring onion helps food factories and commercial kitchens reduce washing, trimming and cutting labor. It also supports more stable portion control and year-round use compared with fresh spring onion preparation.
Dumplings, Spring Rolls & Fillings
Used in frozen dumplings, gyoza, spring rolls, wontons, savory fillings and prepared Asian food products.
Noodles, Soups & Sauce Bases
Suitable for instant noodle toppings, soup bases, sauce formulations, seasoning blends and ready-to-cook meal components.
Ready Meals & Prepared Foods
Used in frozen ready meals, fried rice, stir-fry meals, meat and vegetable mixes and commercial prepared food production.
Foodservice & Central Kitchens
Suitable for restaurants, hotel kitchens, central kitchens, school catering, airline meals and chain foodservice operations.
Retail & Private Label
Available in retail-ready packs for supermarkets, Asian grocery chains, frozen vegetable brands and e-commerce frozen food channels.
Importers & Distributors
Bulk frozen spring onion is suitable for importers, wholesalers and cold-chain distributors that require stable container supply.
IQF Frozen Spring Onion Product Images
IQF Frozen Spring Onion Specification
| Item | Specification |
|---|---|
| Product Name | IQF Frozen Spring Onion / Frozen Green Onion / Frozen Scallion |
| Product Type | Frozen vegetable / frozen aromatic vegetable ingredient |
| Processing Method | Washed, trimmed, cut, inspected, IQF frozen and packed |
| Available Cuts | Diced, sliced, long-cut and customized cut sizes |
| Diced Size | Diameter <10mm, length 4–6mm |
| Sliced Size | Diameter <10mm, length around 12.5mm |
| Long Cut Size | Diameter <11mm, length around 45mm |
| Freezing Method | IQF, Individually Quick Frozen |
| Color | Natural green and white color of spring onion |
| Green-White Ratio | Can be discussed according to buyer application and visual requirement |
| Flavor & Aroma | Typical spring onion aroma, no off-flavor |
| Additives | No additives, no preservatives as standard |
| Brix | Not a core index for spring onion; aroma, color, cut size and defect control are more important quality indicators |
| Harvest Season | March–May / September–October |
| Availability | Seasonal production with frozen stock supply |
| Origin | Jiangsu, China |
| Shelf Life | 24 months at -18°C or below |
| Storage Condition | Keep frozen at -18°C or below |
| Packaging | 10kg carton, 20kg carton, 20lb carton, 40lb carton, foodservice bags, retail bags or customized packing |
| Certifications | ISO, ISO22000, BRC, HACCP, HALAL, KOSHER and related export documents can be discussed according to buyer requirements, selected production facility, product scope and destination market. View XMSD Certifications |
| Export Markets | USA, Canada, Europe, Israel and other global markets |
| MOQ | Usually 1×20ft container; mixed container can be discussed |
| Lead Time | Usually 15–25 days after order confirmation, depending on packing and shipment plan |
How XMSD Follows ISO, BRC, HALAL, HACCP & KOSHER Standards for Frozen Spring Onion
Certificate-Oriented Production Control for Frozen Spring Onion
For IQF frozen spring onion, certificate compliance is reflected in everyday production control. We manage this product through raw material receiving, trimming hygiene, washing control, cut-size control, foreign matter prevention, IQF freezing, metal detection, batch traceability, frozen storage and export document review.
Our certificate-related support covers ISO / ISO22000, BRC, HACCP, HALAL and KOSHER according to the confirmed production facility, product scope, customer requirement and destination market. Buyers can review our certification page here: XMSD Certification System.
ISO / ISO22000 Practice
We use documented procedures for raw material acceptance, production records, cleaning control, traceability, frozen storage and shipment review.
BRC-Oriented Control
For retailer and private label buyers, we focus on specification consistency, label accuracy, hygiene control, foreign matter prevention and product integrity.
HACCP Process Control
HACCP thinking is applied to receiving, washing, trimming, cutting, IQF freezing, metal detection, packing and cold storage.
HALAL Requirements
For HALAL-related orders, we support document review around raw materials, processing aids if any, cleaning status, segregation and market documentation requirements.
KOSHER Requirements
For KOSHER-related orders, we support documentation and production review according to applicable facility scope, product scope and buyer requirements.
COA & Testing Support
COA, pesticide residue, microbiological testing, heavy metal testing and third-party inspection can be discussed based on destination market and order needs.
What Buyers Can Request Before Bulk Order
- Available ISO / ISO22000, BRC, HACCP, HALAL and KOSHER certificate copies according to confirmed facility scope
- Frozen spring onion specification sheet, cut size, green-white ratio, grade and packaging details
- COA, pesticide residue test, microbiological test and heavy metal test information if required
- Batch number, production date, packing details, carton marks and frozen shipment information
- Certificate of origin, health certificate and other destination-market export documents
Quality and Food Safety Control
We focus on spring onion aroma, natural color, cut size consistency, foreign matter control, microbiological safety, pesticide residue requirements, frozen temperature and export-ready documentation for every frozen spring onion shipment.
Raw Material Selection
We select fresh spring onions from qualified growing areas and check appearance, freshness, aroma, defects and foreign matter before processing.
Cleaning and Cutting
We wash, trim and cut raw materials according to buyer specifications. Uniform cutting helps food factories control yield and application consistency.
IQF Freezing
We use IQF freezing to keep spring onion pieces loose and easy to use for industrial production lines and foodservice kitchens.
Inspection Before Shipment
We can support checks for appearance, size, temperature, packaging condition, microbiological indicators and pesticide residue requirements.
Traceability and Cold Chain Control
Batch-based production records help buyers trace raw material, processing, packing and shipment information when required. Frozen spring onion should be stored and transported at -18°C or below. We pay attention to frozen storage, container pre-cooling, loading condition, carton integrity and cold-chain transportation coordination.
Stable Frozen Spring Onion Supply from China
At XMSD, we support B2B buyers with frozen spring onion sourcing, cut-size matching, packing coordination, cold storage and export logistics. For this product, stable supply means consistent cut size, clear green-white appearance, controlled aroma quality, accurate packaging and reliable frozen shipment.
Bulk Supply
Bulk frozen spring onion supply for importers, distributors, food processors and Asian food manufacturers.
Custom Cut Support
Diced, sliced, long-cut and customized cuts can be discussed according to recipe and production needs.
Private Label Packaging
Retail bags, customized carton marks, barcode labels and private label packaging can be arranged.
Mixed Container Loading
Mixed loading with other frozen vegetables can be discussed according to product availability and shipment plan.
About XMSD
We are XMSD, a professional frozen fruit and vegetable supplier from China. We serve global B2B buyers including importers, distributors, food processors, retailers and foodservice operators.
Our product range covers frozen vegetables, frozen fruits and frozen mushrooms. For frozen spring onion, we provide different cut sizes and packaging options to match industrial processing, retail, foodservice and wholesale distribution needs.
We support buyers with specification confirmation, sample coordination, packaging solutions, certification support and cold-chain shipment planning for long-term procurement.
Why Choose XMSD for Frozen Spring Onion
B2B Specification Control
We focus on cut size, green-white ratio, aroma, color, packing, temperature, documentation and repeat shipment consistency.
Application-Based Cut Options
Diced, sliced and long-cut formats can be matched to dumplings, spring rolls, noodles, soups, sauces and prepared meals.
Export Document Support
We support commercial documents, quality documents, certificate review and shipping coordination according to destination market needs.
Practical Risk Control
We help buyers reduce common risks such as unclear cut size, unstable aroma, poor cold-chain handling and delayed communication.
Packaging and Logistics
We provide flexible packaging and logistics support for frozen spring onion wholesale, foodservice, retail and industrial production projects. Packaging can be adjusted according to cut size, buyer channel, destination market and private label requirements.
| Item | Options |
|---|---|
| Bulk Packing | 10kg carton, 20kg carton, 20lb carton, 40lb carton |
| Foodservice Packing | 1kg, 2.5kg, 5kg bags |
| Retail Packing | 300g, 500g, 1kg bags |
| Private Label | Customized bag design, carton mark, barcode and label support |
| Shipping Method | Refrigerated container |
| Storage Temperature | -18°C or below |
| MOQ | Usually 1×20ft container; mixed container can be discussed |
| Lead Time | Usually 15–25 days after order confirmation and packing details confirmation |
| Mixed Container | Can be discussed with other frozen vegetables according to product compatibility and order plan |
FAQ
Looking for a Reliable Frozen Spring Onion Supplier?
If you need IQF frozen spring onion, frozen green onion or frozen scallion for dumplings, spring rolls, noodles, soups, sauces, ready meals, foodservice, retail or wholesale distribution, XMSD can help you match the right cut size, packing format, certificate support and shipment plan.
Information That Helps Us Quote Faster
To help XMSD provide a more accurate quotation, please include the following details in your inquiry:
- Required product: IQF frozen spring onion, frozen green onion or frozen scallion
- Target application: dumplings, spring rolls, noodles, soups, sauces, ready meals, foodservice, retail or wholesale distribution
- Required cut size: 4–6mm diced cut, 12.5mm sliced cut, 45mm long cut or customized size
- Required green-white ratio and aroma requirement if your application has a specific standard
- Packaging format: 10kg carton, 20kg carton, 20lb carton, 40lb carton, 1kg, 2.5kg, 5kg, 300g, 500g, 1kg retail bag or private label packing
- Required documents: ISO, BRC, HALAL, HACCP, KOSHER, COA, pesticide residue report, health certificate or certificate of origin
- Destination market, estimated quantity, shipping terms and target delivery schedule
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