Porcini Mushroom Price
At XMSDfood, we supply IQF Frozen Porcini Mushrooms for importers, frozen mushroom distributors, foodservice buyers, gourmet ingredient suppliers, supermarket frozen food buyers, meal manufacturers, sauce factories and private label frozen mushroom programs. Our frozen porcini mushrooms can be supplied in whole, sliced and diced forms. Sliced porcini is commonly supplied at 2–3mm thickness, while diced sizes can be customized according to buyer applications. The product is stored at ≤ -18°C and has a 24-month shelf life under proper frozen storage. For buyers searching Porcini Mushroom Price, the quotation depends on origin, grade, mushroom form, slice thickness, cap/stem ratio, color, aroma, defect control, packing format, testing requirements, order quantity, loading port and delivery term.
Product Details
XMSD Porcini Mushroom Price · IQF Frozen Porcini · Whole / Sliced / Diced · 2–3mm Sliced Option
XMSD IQF Frozen Porcini Mushrooms for Importers, Foodservice and Gourmet Processing Buyers
At XMSDfood, we supply IQF Frozen Porcini Mushrooms for frozen mushroom importers, foodservice distributors, gourmet ingredient suppliers, supermarket frozen food buyers, sauce factories, ready meal manufacturers and private label frozen mushroom brands.
Porcini mushroom price is strongly influenced by origin, harvest season, form, slice thickness, aroma, color, cap/stem ratio, defect level, testing requirements and packaging format. Instead of giving a fixed number on the page, XMSDfood helps buyers build a quotation based on the actual specification and order plan.
Product
Frozen Porcini
Processing
IQF Frozen
Forms
Whole / Sliced / Diced
Storage
≤ -18°C
Shelf Life
24 Months
Product Image Group
IQF Frozen Porcini Mushroom Product Photos
These product images show frozen porcini mushroom appearance, rich brown color, whole and cut presentation, firm texture and commercial suitability for foodservice, retail and processing buyers.
Additional Product Photos
Porcini Mushroom Wholesale and Retail Supply Visuals
These additional product photos are displayed separately to help buyers review frozen porcini mushrooms for bulk cartons, retail bags, restaurant supply and gourmet processing use.
What Determines Porcini Mushroom Price?
Porcini is a higher-value mushroom category compared with many standard cultivated mushrooms. Price is affected by seasonality, origin, harvest condition, form, aroma, size distribution and processing yield. XMSDfood structures porcini quotations around the buyer's actual grade, application and shipment plan.
Price Factor 01
Origin and Season
Porcini supply can vary by producing region, harvest timing, seasonal availability and raw material condition.
Price Factor 02
Whole, Sliced or Diced
Whole porcini, 2–3mm sliced porcini and diced porcini have different processing yield and labor requirements.
Price Factor 03
Grade and Defect Control
Color, aroma, texture, cap/stem ratio, broken rate and foreign material tolerance all affect commercial grade.
Price Factor 04
Packing and Documents
Bulk cartons, retail bags, private label packs, COA and test reports create different purchasing cost structures.
XMSD IQF Frozen Porcini Mushroom Specification
This specification section gives buyers a direct purchasing view of XMSD frozen porcini mushrooms, including forms, sizes, color, texture, storage, shelf life, packing, certificates, export markets and trade terms.
Product Name
XMSD Porcini Mushroom Price / IQF Frozen Porcini Mushrooms
Type
Frozen, Individually Quick Frozen / IQF
Available Forms
Whole, sliced and diced
Size Specifications
Whole: standard size; sliced: 2–3mm thickness; diced: custom sizes available according to buyer application
Color
Rich brown color typical of porcini mushrooms
Texture
Firm, meaty texture that retains structure after freezing
Aroma and Flavor
Characteristic porcini mushroom aroma and savory mushroom flavor suitable for gourmet cooking and food processing
Origin
China, Italy and selected porcini-producing regions according to order program and availability
Storage Temperature
≤ -18°C at all times
Shelf Life
24 months when stored at or below -18°C
Bulk Packaging
10kg or 20kg/carton
Retail Packaging
500g, 1kg, 2.5kg bags; 1lb and 2lb bags
Custom Packing
Custom bags, carton marks, private label and foodservice packing available according to buyer requirements
Ice Glaze
≤ 5% typical, according to buyer specification
Physical Standard
Controlled moisture condition, uniform size and shape, no visible foreign matter, soil, stones or obvious contaminants
Certifications
HACCP, ISO 22000, KOSHER, ECO CERT, BRC
Export Markets
USA, Canada, Europe, Israel, Southeast Asia, Middle East and other international markets
Annual Export Volume
1000+ tons annually across frozen mushroom supply programs
Lead Time
15–21 days after receiving deposit; about 2–3 weeks for standard order planning
Payment Terms
T/T, L/C, D/P
Loading Ports
Xiamen Port, Qingdao Port, Ningbo Port
Delivery Terms
FOB, CFR, CIF, EXW can be discussed according to order and shipment plan
Quotation Information
Origin, whole/sliced/diced form, slice thickness, diced size, grade, packing format, order quantity, certificate needs, test report needs, loading port, destination port and delivery term
Microbiological, Heavy Metal and Quality Standards
XMSDfood can support frozen porcini mushroom buyers with microbiological, heavy metal, pesticide residue and foreign material control documents for importer QA review, foodservice approval and retail product files.
Total Plate Count
Standard / Limit
≤ 100,000 cfu/g
Buyer Value
Supports frozen mushroom QA review and customer approval.
E. coli / Coliforms
Standard / Limit
E. coli ≤ 10 cfu/g; Coliforms ≤ 100 cfu/g
Buyer Value
Useful for importer, foodservice and processing factory specifications.
Yeast / Mould
Standard / Limit
Yeast ≤ 1,000 cfu/g; Mould ≤ 1,000 cfu/g
Buyer Value
Supports hygiene and frozen storage quality review.
Salmonella / Listeria monocytogenes
Standard / Limit
Absent in 25g
Buyer Value
Important for retail, foodservice and prepared meal approval.
Heavy Metals
Standard / Limit
Pb ≤ 1 mg/kg; Hg ≤ 0.02 mg/kg; Cd ≤ 0.5 mg/kg; As ≤ 0.5 mg/kg; Cu ≤ 20 mg/kg; Zn ≤ 100 mg/kg
Buyer Value
Supports destination market and buyer-specific testing requirements.
Pesticide Residue
Standard / Limit
Compliant with destination country food legislation
Buyer Value
Helps buyers align product files with import market requirements.
Foreign Material
Standard / Limit
Free from foreign matter, soil, stones and visible contaminants
Buyer Value
Supports product consistency in bulk cartons and retail bags.
Packing, Private Label and Frozen Shipment Planning
XMSD frozen porcini mushrooms can be packed for bulk foodservice supply, industrial processing, retail bags and private label frozen mushroom programs. For packaging planning across our product range, buyers can review our packaging technology reference.
10kg / 20kg Carton
XMSD Supply Focus
Bulk carton packing for frozen mushroom importers, foodservice and processing factories.
Commercial Value
Suitable for restaurants, sauce factories, ready meal plants and wholesale distributors.
Retail Bags
XMSD Supply Focus
500g, 1kg, 2.5kg, 1lb and 2lb bag options.
Commercial Value
Supports supermarket frozen sections, gourmet food shops and online retail channels.
Private Label
XMSD Supply Focus
Buyer brand bags, carton marks, barcode, ingredient statement and label language support.
Commercial Value
Useful for retail buyers and regional frozen mushroom brands.
Reefer Shipment
XMSD Supply Focus
Cold-chain shipment at ≤ -18°C through Xiamen, Qingdao or Ningbo port.
Commercial Value
Supports international frozen mushroom import and warehouse planning.
IQF Frozen Porcini Mushroom Processing Flow
XMSD frozen porcini mushroom processing focuses on raw material selection, sorting, cleaning, cutting, optional blanching, IQF freezing, packing, labeling and cold storage. Buyers who want to understand our processing and inspection capability can explore our advanced equipment.
1. Harvest and Raw Material Sorting
Porcini mushrooms are sorted by maturity, size, color, aroma, texture and visible quality condition.
2. Cleaning and Preparation
Mushrooms are cleaned to remove soil and contaminants before being supplied whole, sliced or diced.
3. Cutting by Specification
Sliced porcini is commonly prepared at 2–3mm thickness, while diced sizes can be customized.
4. Optional Blanching
Short blanching can be applied according to buyer requirements and final application.
5. IQF Freezing
IQF freezing helps maintain separated pieces, flavor, texture and frozen handling performance.
6. Packing and Cold Storage
Finished porcini mushrooms are packed, labeled, stored at ≤ -18°C and shipped in refrigerated containers.
XMSD IQF Porcini Processing Route
Raw Material Sorting → Cleaning → Whole / Sliced / Diced Preparation → Optional Blanching → IQF Freezing → Inspection → Packing → Labeling → ≤ -18°C Cold Storage → Reefer Shipment
Commercial Applications for Frozen Porcini Mushrooms
Frozen porcini mushrooms are suitable for buyers who need premium mushroom aroma, firm texture and convenient frozen storage for commercial kitchens and food manufacturing. Buyers planning broader frozen mushroom programs can also review our food supply solutions.
Frozen Mushroom Importers
Common Use
Container-based frozen porcini import, wholesale supply and regional distribution.
Recommended Product Focus
Origin, form, grade, packing, certificate files and loading port.
Foodservice Buyers
Common Use
Restaurants, hotels, catering kitchens, fine dining, pasta dishes, risotto and gourmet menus.
Recommended Product Focus
Sliced form, aroma, meaty texture, bulk carton and cooking performance.
Food Processing Factories
Common Use
Soups, sauces, stews, ready meals, pasta fillings, mushroom blends and prepared foods.
Recommended Product Focus
Diced or sliced size, microbiological reports, heavy metal tests and stable packing.
Retail and Private Label Buyers
Common Use
Supermarket frozen mushroom bags, gourmet freezer sections and online frozen food channels.
Recommended Product Focus
500g, 1kg, 1lb or 2lb retail bags, label design and carton marks.
Origin, Raw Material and Porcini Quality Focus
For frozen porcini mushrooms, raw material origin, harvest season, aroma, color, cap condition, stem quality, moisture control and foreign material removal all affect buyer acceptance. Buyers who want to understand our raw material and sourcing logic can visit our farm base and raw material sourcing.
Aroma and Color
Porcini mushrooms are valued for characteristic aroma and rich brown color suitable for gourmet dishes and food processing.
Form and Yield
Whole, sliced and diced products create different yield structures, packing efficiency and price levels.
Cold-Chain Storage
Storage at ≤ -18°C supports frozen product stability during warehouse holding, container shipment and destination distribution.
Certification and Export Document Support
XMSDfood can support frozen porcini mushroom buyers with HACCP, ISO 22000, KOSHER, ECO CERT and BRC certificate communication according to order requirements. Buyers can review our certification support before starting supplier approval work.
HACCP / ISO 22000 / BRC
XMSD Support
Certificate communication and supplier approval document preparation.
Commercial Value
Supports importer QA review, retail buyer approval and foodservice supplier qualification.
KOSHER / ECO CERT
XMSD Support
Document support for channels and destination markets with specific certificate needs.
Commercial Value
Helps buyers align frozen porcini files with customer and market requirements.
Quality Reports
XMSD Support
Microbiological, heavy metal, pesticide residue and foreign material control reports can be discussed by order.
Commercial Value
Useful for retail, foodservice, sauce factory and prepared meal approval.
Export Documents
XMSD Support
Commercial invoice, packing list, certificate of origin, carton marks, label details and shipment documents.
Commercial Value
Supports customs clearance and frozen mushroom import operations.
Certification Visual
Frozen Porcini Mushroom Certification Support
Certificate documents are important for importer review, supermarket approval, foodservice supply and processing factory purchasing files.
Company Visual
XMSD Frozen Porcini Mushroom Supply Capability
XMSDfood supplies frozen vegetables, frozen fruits, frozen mushrooms and related frozen food products for international B2B buyers. Our frozen porcini mushroom service supports importers, foodservice distributors, retail buyers, gourmet ingredient suppliers and food processing factories.
Equipment and Processing Visuals
Frozen Porcini Equipment and Processing Review
Equipment, cleaning, cutting, IQF freezing, inspection and packing management are important for frozen porcini mushroom consistency. These visuals are displayed separately from product photos so buyers can review production support more clearly.
Market Channels and Buyer Fit
XMSD frozen porcini mushrooms support import distribution, foodservice supply, gourmet ingredient purchasing, supermarket retail packs and food processing applications. Buyers reviewing cooperation models or supply cases can visit our partner center.
Importers
For frozen porcini import, regional wholesale, container planning and distributor stock programs.
Foodservice Buyers
For restaurants, hotels, catering kitchens, gourmet menus, pasta, risotto and mushroom sauces.
Food Processors
For sauces, soups, stews, ready meals, pasta fillings and prepared food manufacturing.
Retail Buyers
For supermarket frozen mushroom bags, private label programs and gourmet frozen sections.
FAQ for Porcini Mushroom Price Buyers
Why does porcini mushroom price vary?
Price varies by origin, season, whole/sliced/diced form, grade, aroma, color, cut size, packing format, certificate needs and order quantity.
Which forms can XMSDfood supply?
XMSDfood supplies frozen porcini mushrooms in whole, sliced and diced forms. Sliced porcini is commonly available at 2–3mm thickness.
What packing options are available?
Bulk packing includes 10kg and 20kg cartons. Retail packing includes 500g, 1kg, 2.5kg, 1lb and 2lb bags.
What is the shelf life?
Shelf life is 24 months when stored and transported at or below -18°C.
Which certificates are available?
Available certificate support includes HACCP, ISO 22000, KOSHER, ECO CERT and BRC.
What loading ports can be used?
XMSDfood can arrange shipment through Xiamen Port, Qingdao Port and Ningbo Port according to order and logistics plan.
Can private label packing be supported?
Yes. Private label bags, carton marks, barcode, label language and retail packing can be arranged according to buyer requirements.
What information helps quotation?
Please send origin preference, product form, slice thickness or diced size, grade, packing format, order quantity, certificate needs, destination port and delivery term.
Porcini Mushroom Price Inquiry
Request Frozen Porcini Mushroom Price from XMSDfood
Send us your required product form, origin preference, slice thickness, diced size, grade, packing format, order quantity, certificate needs, destination port, delivery term and private label requirements. We will provide a suitable IQF frozen porcini mushroom quotation direction for your purchasing program.
For faster quotation, include whether you need whole, sliced or diced porcini, 2–3mm slices, 10kg/20kg cartons, retail bags, private label packing, COA, heavy metal test or microbiological report.
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