
Fresh Frozen Mango
The content of vitamin A in mango is as high as 38%. We know that vitamin A is good for the eyes, because vitamin A is an essential component of various mucosal tissues, such as the eyes, upper respiratory tract and digestive tract mucosa, and can promote the secretion of lubricating mucus, so Eating more mango is a good thing.
Product Details
Chinese supplier wholesale factory price frozen mango chunks for export
A great and quick approach to savor the sweet and juicy taste of mangoes all year long is frozen mango. The best mango plantations provide our frozen mango; the fruit is meticulously chosen at the height of maturity. Advanced methods then rapidly freeze it to maintain its original flavor, texture, and nutritional worth.
Specification
| Description | IQF Frozen Mango Chunks In Bulk |
| Stype | Frozen,IQF |
| Shape | Halves,Slice,Whole |
| Processing type | Peeled and Unblanched |
| Season | May-Aug |
| Packing | Normally it is 10kgx1/ctn, we could pack per your request |
| Certificates | HACCP/ISO/KOSHER/FDA/ECO CERT/BRC |
| Origin | Fujian, Guangdong, Guangxi Province |
| Successfully Exported countries | USA, Canada,Europe , Israel, and etcetera |

Personality traits
Frozen mango is abundant in dietary fiber and antioxidants and maintains a great degree of vitamins, especially vitamin C. Frozen mango is a good choice as these nutrients are retained really nicely throughout the freezing process .
Mangos keep their sweet taste and vivid color when correctly frozen. But freezing can change the texture somewhat, hence, upon thawing, they are softer than fresh mangoes.
Usually handled soon following harvest, frozen mango helps to preserve freshness and taste. The fruit is washed, peeled, and chopped into handy bits for freezing .
Benefits
Frozen mango saves time in meal preparation by being ready to use, therefore removing the requirement for peeling and chopping .
Freezing greatly increases mangoes' shelf life so that they may be kept for months without spoiling-a benefit especially for customers .
Particularly out of season, frozen mango can be more reasonably priced than fresh mango, thereby offering a financial choice for customers .
Versatility: It is a flexible component in both home and business kitchens as it may be used in smoothies, desserts, salads, sauces, and other foods .

Applications Fields
Frozen mango is often used in smoothies, desserts, and as a topping for yogurt or oatmeal therefore permitting year-round pleasure of this tropical fruit .
Frozen mango is convenient and constant quality, hence restaurants and cafés use it in many dishes, including drinks and desserts.
Frozen mango enhances taste and nutritional content and is hence frequently added in frozen dinners, fruit combinations, and other processed items .
Our company has some advantages.
Years of frozen food industry expertise allows us to provide premium goods catered to market needs.
Our strict quality control procedures guarantee that every frozen mango batch satisfies our exacting criteria.
Sustainable Sourcing: Our first focus is environmentally friendly methods; we source mangoes from ethical farms dedicated to sustainable development.
Our committed staff closely interacts with customers to offer customized solutions fit for their particular requirements.
Global Distribution Network: We guarantee buyers may easily obtain our frozen mango as we guarantee prompt delivery of our items anywhere.


Why Choose Us
1.Selected from fresh and safe raw materials
2.processed in high technology in our reliable factories
3.our company has achieved an excellent reputation with providing high-quality food and good service in cooperation!
FAQ
1.What Kinds of certificate can you provide?
ISO, HACCP, KOSHER, BRC . ect
2.How long a Lead Time ?
About 15 days after receiving the deposit.
3.Will the transportation costs for the sample be borne by the supplier?
We supply free sample, but you need to pay for the freight fee.
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