Frozen Whole Lychees with Shell

Frozen Whole Lychees with Shell

We supply frozen whole lychees with shell in PE-lined paper cartons. The bulk carton option is 10 kg. Frozen shelf life is 24 months at -18°C; thaw the fruit before its intended preparation or further processing.

Keep the shell-on form clear

We supply IQF frozen lychees with the red outer shell intact. This form can fit buyers who want to peel fruit at their own facility or present a whole fruit before preparation. It requires a different yield calculation from peeled and pitted fruit.

The product images show frozen whole lychees with shell. We compare a representative sample for fruit appearance, shell damage and excessive loose ice before confirming an order. The shell is part of the received weight, so processors should run a peel-yield trial in their own operation.

Set the bag and carton

The fruit is packed in PE bags and paper cartons, with a 10 kg bulk carton option. A full-batch processor can plan around a single case, while warehouse issue records keep the fruit form, case count and lot together. Review bag seals and carton condition with the packing sample.

At production intake, inspect frozen separation and condition before the fruit is thawed for use. The agreed sample can help assess how the shell and flesh withstand the buyer's normal thaw and preparation step.

Maintain -18°C storage

The shelf life is two years at -18°C. We keep the lot frozen through storage and transport and confirm the production date before quotation so buyers can plan their own remaining-life requirement.

Check carton integrity, bag seals and frozen condition at arrival. Record the lot code with any sample or quality observation, especially if a distributor will split the shipment among several customers.

Plan a Frozen Whole Lychees with Shell Order

Send us the fruit form, grade, case format, volume and destination. We will set the lot and commercial quotation.