Apricot Price Per Kg
Apricot is rich in zinc, which is the main component of dozens of enzymes in the body. It is good for children's memory, can enhance children's memory and improve intelligence. Zinc also has the function of promoting lymphocyte proliferation and activity, and it is useful for maintaining normal epithelial and mucosal tissues, preventing bacteria, invading viruses, promoting wound healing.
Product Details

Hot selling best quality frozen apricots for sale
Apricot is rich in zinc, which is the main component of dozens of enzymes in the body. It is good for children's memory, can enhance children's memory and improve intelligence. Zinc also has the function of promoting lymphocyte proliferation and activity, and it is useful for maintaining normal epithelial and mucosal tissues, preventing bacteria, invading viruses, promoting wound healing.

Specification
|
Product name |
Frozen apricots for sale |
|
Specification |
Halves, sliced. Red Chian variety,peeled/blanched |
|
Standard |
Grade A |
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Brand |
It's ok to make your own brand |
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Price Terms |
FOB ,CNF ,CIF ,DDP,and DDU |
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MOQ |
10tons, we accept mix with other fruits |
|
Shelf Life |
24 months in-18°c storage |
|
Certificate |
ISO ,HACCP ,BRC ,KOSHER, HALAL |
Frozen Apricot: Nutritional Value, Production Process, Microbial Content, and Harvesting Season
Introduction
Frozen apricots are a popular fruit choice for consumers looking for a healthy and convenient snack. Apricots are rich in essential vitamins and minerals, making them a nutritious addition to any diet. During the summer season, apricots are harvested when they are ripe and then processed to be frozen. In this article, we will discuss the nutritional value of frozen apricots, the production process, microbial content, and the best time to harvest apricots.
Nutritional Value

Plump apricot

Frozen apricot halves

Apricots for delicious food
Frozen apricots are packed with vitamins and minerals that are essential for our overall health. One cup of frozen apricots contains:
- 79.1 calories
- 2.3 grams of fiber
- 1.4 grams of protein
- 18.7 grams of carbohydrates
- 1.4 milligrams of iron
- 0.2 milligrams of vitamin B6
- 83 micrograms of vitamin A
- 6 milligrams of vitamin C
As you can see, frozen apricots are an excellent source of fiber, vitamins A and C, and essential minerals like iron and vitamin B6.
Production Process
The process of producing frozen apricots involves harvesting ripe apricots, washing them, and then processing them to be frozen. The apricots are usually pitted and sliced before being frozen to make them more convenient for consumers. The frozen apricots can be used in a variety of recipes, such as smoothies, jams, or baked goods.

Microbial Content
Microbial content is an important factor to consider when producing and consuming frozen apricots. Frozen apricots, like any other frozen food, can have microbial contamination that could pose a risk to our health. To minimize microbial contamination, frozen apricots should be stored at a temperature of -18°C or lower. Additionally, the apricots should be washed thoroughly before consuming or using them in recipes.
Harvesting Season
The best time to harvest apricots depends on several factors, including the climate and the variety of apricot tree. In general, apricots are harvested from late May until mid-June, with peak season being from June 10th to June 20th. During this period, the apricots are ripe and have a high sugar content, making them sweeter and more flavorful. When harvesting apricots, it is important to ensure that they are fully ripe before harvesting to ensure maximum sweetness and nutritional value.
Conclusion
Frozen apricots are a nutritious and convenient snack that are enjoyed all around the world. They are packed with essential vitamins and minerals that are important for our overall health. To produce frozen apricots, the apricots are harvested, washed, and then frozen. To ensure maximum safety and quality, frozen apricots should be stored at -18°C or lower, and washed thoroughly before consuming or using in recipes. The best time to harvest apricots is from late May until mid-June, with peak season being from June 10th to June 20th.





Why Choose Us
Quality: Strict quality management and supervision system.
Characteristic: The independent brand, many years produce experience.
Service: Good pre-sale and after-sale service.
Packing: Standard exported packing.
Time: Steady lead time.
Sample: The sample can be provided be for the offical order.
Require: Your require will be responded as soon as possible.
FAQ
1.What's the terms of shipment?
FOB,CIF or other,we could negotiate,customer service is the most important.
2.Could you give any discount?
Yes,more quantity,better price.
3.Why buy from your company when I can buy direct?
There are many reasons why you should use Xiamen Sharp Dragon Interentional Trading Co.Ltd for your imports. In many cases, factories wont deal direct with overseas customers, some manufacturers don't have Export departments or are focused on sales in China. We are experienced in Exporting and manufacturers trust us to sell their products overseas.

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