Frozen Vegetarian Spring Rolls
Making spring rolls is a combination of white flour and a small amount of water and salt. Put them in the pot and divide them into rounds, then fill the prepared vegetables, finally fold them, roll them up, and fry them in a pan. When it is fried to golden brown, you can fish it and eat it. It is very delicious.
Product Details
Frozen Vegetable Spring Rolls
Specification
| Description | Best Frozen Vegetable Spring Rolls |
| Styp | Frozen,IQF |
| Shape | Whole |
| brand | Sharp Dragon |
| Season | All year around |
| Packing | As per the clients' requirements |
| Certificates | HACCP/ISO/KOSHER/FDA/ECO CERT/BRC |
| Origin | China（mainland） |
| Successfully Exported countries | USA, Canada,Europe , Israel, and etcetera |
Our Services
1.Sample: free sample for testing is possible before bulk order.
2.We have professional production and QC team.
3.We can supply OEM services since we are manufacturer, you can offer your design and we will produce as required.
4.Fast-reply & Friendly service are always requested in our company anytime, anywhere, anyhow.
Our sales team will response for your question within 24 hours (Holidays Excluded).
5.Handling time for an order
Based on order quantity, normally it takes 7 days for production.
6.About lead time and shipping time?
The lead time depend on quantity of order. Usually shipped by sea, if small order or urgent order you can choose by air.
7.Welcome to visit our company.
Preheat oven to 375°F (190°C).
Spread pieces in single layer on baking sheet and position in centre of oven.
Bake 12 minutes. Turn pieces and bake 12 minutes.
Let stand 2 minutes before serving.
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