We supply washed and polished whole carrots in weight grades from S to 3L. The main pack is a 10 kg carton for fresh produce distribution and foodservice.
Fresh Carrots for Importers, Wholesalers & Supermarket Supply
Xiamen Sharp Dragon supplies fresh carrots from China for produce importers, wholesale markets, supermarket distributors, foodservice buyers, processors and mixed fresh-vegetable container programs.
Commercial programs can be reviewed according to carrot weight grade, washed and polished appearance, packing format, shipment quantity, destination market and required arrival condition.
Fresh Carrot S / M / L Grades Washed & Polished 10kg Carton Reefer Export
Fresh carrot procurement should be based on weight grade, root shape, surface cleanliness, firmness, orange color, green shoulder control, cracking, mechanical damage, packing strength and expected condition after sea freight.
Weight Grading S, M, L and larger grades help buyers plan wholesale resale, supermarket display and processing yield.
Washed & Polished Clean and polished surface supports better visual presentation for wholesale and supermarket channels.
Reefer Supply Packing, pre-cooling, container loading and destination handling are reviewed as part of the fresh-produce shipment plan.
For accurate pricing: send the required weight grade, packing format, order quantity, destination port and target shipment window.
Fresh Carrot Product Video
Use the video as a general product reference. Final shipment approval should be based on weight grade, surface condition, packing photos, loading plan and pre-shipment inspection.
Fresh Carrot Specification
Commercial reference for fresh-produce importers, wholesalers and supermarket buyers.
Product Name
Fresh Carrot
Product Type
Fresh root vegetable
Origin
China Mainland
Cultivation Reference
Common open-air cultivation
Appearance
Fresh, firm, clean, regular-shaped orange carrots
Surface
Washed and polished
S Grade
Approx. 70–150 g per carrot
M Grade
Approx. 150–200 g per carrot
L Grade
Approx. 200–250 g per carrot
2L Grade
Approx. 250–300 g per carrot
3L Grade
Approx. 300 g and up
Fresh Crop Season
Approx. June to October, depending on crop area and weather
Supply Period
Year-round commercial supply through fresh crop and controlled cold-storage programs
Storage Temperature
Approx. 0°C reference; final storage and reefer setting to be confirmed according to shipment plan
Storage Life Reference
Mature carrots can maintain quality for several months under suitable controlled cold-storage conditions; final commercial life depends on harvest condition, washing, packing and cold chain
Main Packing
10 kg / carton
Other Carton Options
5 kg / 7 kg / 8 kg / 9 kg / 10 kg / 20 kg or buyer-specific packing
Retail / Inner Pack
Small inner bags or customized packing can be reviewed according to destination-market requirements
Reference MOQ
Approx. 28 MT / full 40' reefer program
40' RH Loading
Approx. 27–28 MT depending on carton, pallet and loading arrangement
Shipment
Refrigerated sea freight
Lead Time Reference
Approx. 7–15 days after order confirmation, subject to crop, packing and loading schedule
Documents / Certificates
Applicable HACCP / ISO / KOSHER / FDA / BRC records, phytosanitary certificate, certificate of origin and other export documents according to destination requirements
Fresh-product note: this page is for whole fresh carrots. If you need 10×10mm dices, slices, strips or crinkle cuts, those specifications belong to IQF frozen carrot products.
Fresh Carrot Weight Grades
Fresh export carrots are commonly purchased by weight grade rather than the millimeter cut dimensions used for IQF products.
S70–150gSmall grade
M150–200gMedium grade
L200–250gLarge grade
2L250–300gExtra large
3L300g+Jumbo grade
Carrot grading systems may vary slightly between suppliers. If you already have a target weight range, send the exact minimum and maximum grams per carrot.
Fresh Carrot Product Photos
Photos provide a reference for orange color, polishing condition, root shape and commercial presentation.
Fresh Carrots from China
Wholesale Fresh Carrots
Bulk Fresh Carrot Supply
Fresh Carrot Quality Control
Fresh produce quality should be evaluated by measurable appearance and arrival-condition criteria.
Firmness Roots should be firm and crisp without serious wilting, softness or dehydration.
Orange Color Uniform commercial orange appearance with controlled green shoulder and abnormal discoloration.
Root Shape Regular shape and suitable uniformity according to the ordered commercial grade.
Crack Control Control major cracks, splits, mechanical damage and broken roots.
Surface Condition Washed and polished surface with controlled soil, staining and side-root residue.
Decay Control Rotten, moldy and seriously damaged roots should be controlled according to the agreed shipment specification.
Fresh Carrot Packing Options
Carton strength, ventilation and net weight are important because fresh carrots must remain in acceptable condition through loading, sea freight and destination handling.
10kg Carton Main reference packing for fresh-carrot wholesale and international produce distribution.
Alternative Cartons 5kg, 7kg, 8kg, 9kg, 20kg or customer-specified carton programs can be reviewed.
Custom Packing Buyer label, carton mark, small inner pack and pallet requirements can be reviewed.
Loading planning: a 40' reefer commonly carries approximately 27–28MT of fresh carrots depending on carton specification, palletization and actual loading plan.
Fresh Carrot Storage & Cold Chain
Fresh carrots are not handled like IQF frozen vegetables. Pre-cooling, humidity, carton ventilation, temperature stability and reefer management all affect firmness and arrival condition.
Temperature Around 0°C is a common commercial reference. Final reefer setting should follow the actual shipment plan.
Arrival Condition Buyers should review temperature history, carton condition, firmness, dehydration and mechanical damage after arrival.
Xiamen Sharp Dragon International Trading Co., Ltd. supplies fresh vegetables, frozen fruits and vegetables and other food products to international importers, distributors and commercial buyers.
For fresh carrot programs, we review crop status, weight grade, washing and polishing condition, packing, loading quantity, destination documents and sea-freight requirements before shipment.
1. Is this fresh carrot or IQF frozen carrot? This page is for fresh whole carrots supplied under refrigerated fresh-produce conditions. IQF carrot dices, slices and strips are supplied separately.
2. What carrot grades are available? Reference grades include S 70–150g, M 150–200g, L 200–250g, 2L 250–300g and 3L 300g+.
3. Are the carrots washed and polished? Washed and polished carrots can be supplied as the standard commercial reference for export programs.
4. What is the standard packing? 10kg/carton is the main reference packing. Other carton weights and customized packs can be discussed.
5. What is the MOQ? Approximately 28MT can be used as the reference MOQ for a full 40' reefer fresh-carrot program.
6. How much can a 40' reefer load? Around 27–28MT is a useful reference depending on carton weight, palletization and loading configuration.
7. What storage temperature is recommended? Around 0°C is commonly used as a fresh-carrot storage reference. The final reefer setting should be confirmed for the actual shipment.
8. Can private-label or customized packing be supplied? Yes. Carton weight, inner packing, buyer mark, label and carton artwork can be reviewed according to the market requirement.
9. What information should be included in an inquiry? Please send the required weight grade, quantity, packing format, destination port, shipment window, quality requirements and document checklist.
FRESH PRODUCE · 10KG CARTON · REEFER EXPORT
Request a Fresh Carrot Quotation
Send your required carrot grade, packing format, order quantity, destination port and shipment schedule. We will review the suitable fresh-carrot supply and reefer loading program for your market.
