Whole IQF Frozen Green Grapes for Foodservice & Garnish
Grapes have been cultivated for thousands of years and have been revered by several ancient civilizations for their use in winemaking. There are many types of grapes including green, red, black, yellow and pink. They grow in clusters and come in seeded and seedless varieties.Grapes are grown in temperate climates across the world, including Southern Europe, Africa, Australia and North and South America. The majority of grapes grown in the US are from California. Grapes offer a wealth of health benefits due to their high nutrient and antioxidant contents.
Product Details
Whole IQF Frozen Green Grapes for Foodservice & Garnish
Xiamen Sharp Dragon supplies whole IQF frozen green grapes for foodservice distributors, hotels, restaurants, beverage operators, dessert kitchens, catering companies and frozen fruit importers.
Whole frozen grapes can be used as cocktail and mocktail garnish, frozen beverage chillers, dessert garnish, fruit bowls and foodservice frozen-fruit portions. Standard commercial pack references include 500g, 1kg and 10kg.
Whole Frozen Grapes for Professional Foodservice
Whole IQF grapes offer a different value from grape puree, halves or cut fruit because the berry itself remains an identifiable component of the finished serving. For hotels, bars and dessert operators, whole-fruit appearance and portion convenience can therefore be as important as sweetness.
IQF Frozen Green Grapes Video
Use the video as a general product reference. Final commercial approval should be based on variety, seed status, berry size, Brix, whole-fruit condition, pack format and representative sample.
Whole IQF Frozen Green Grapes Specification
Commercial reference for foodservice, beverage, dessert and hospitality applications.
| Product Name | Whole IQF Frozen Green Grapes |
| Ingredient | 100% grapes |
| Product Form | Whole berries, individually quick frozen |
| Color | Natural green to light green, depending on variety and maturity |
| Whole Berry Size Reference | Approx. 15–25mm commercial reference; final diameter according to variety and approved specification |
| Seed Status | Seedless option can be reviewed where required; final variety and seed status must be confirmed for the specific order |
| Skin | Skin-on whole grape unless another specification is approved |
| Brix Reference | Approx. ≥15° Brix reference for suitable commercial programs; final result varies by variety and crop |
| Flavor | Characteristic sweet grape flavor, free from fermentation, unacceptable sourness or off-flavor |
| Whole-Berry Condition | Whole, clean berries; split, leaking, crushed, shriveled and damaged grapes controlled according to the approved specification |
| Stem Residue | Stems and clusters controlled according to foodservice quality requirement |
| Additives | No added sugar or preservatives under the standard reference program |
| Processing | Receiving → destemming → washing → sorting → draining → IQF freezing → frozen sorting → inspection → metal detection → packing |
| Crop Season | Seasonal; exact harvest window depends on variety, sourcing region and annual crop |
| Supply | Frozen stock can support shipment outside the fresh harvest period, subject to inventory availability |
| Shelf Life Reference | 24 months can be reviewed under continuous frozen storage |
| Storage | -18°C or below |
| 500g Pack | Small foodservice / retail bag |
| 1kg Pack | Standard foodservice reference for beverage and dessert operations |
| Bulk Pack | 1 × 10kg food-grade PE inner bag / export carton |
| MOQ Reference | Approx. 12 MT under the current commercial program; final MOQ depends on variety, packing and crop availability |
| Delivery Reference | Approx. 7–15 days for suitable stock programs; final lead time subject to packing and shipment arrangement |
| Trade Terms | FOB / CFR / CIF |
| Sample | Frozen product samples can be reviewed; international cold-chain or dry-ice courier cost is handled according to the shipment arrangement |
| Sample Lead Time | Approx. 5–7 days reference after sample details are confirmed |
| Certificate Support | HACCP / ISO / BRC / KOSHER / HALAL and other applicable documents according to production-facility scope, product program and destination requirement |
Foodservice Applications
Best Served Frozen or Semi-Frozen
Whole frozen grapes are particularly useful in foodservice when served frozen or partially tempered. This allows the berry to remain cold, visually intact and convenient as a garnish or frozen-fruit component.
Like other frozen fruits, grapes can soften after complete thawing. Buyers who require a fresh-grape-style crisp bite after full thawing should conduct a sample test under the actual serving conditions before approving the product.
Whole IQF Green Grape Product Photos
Product images provide a visual reference for green color, berry integrity and whole-fruit IQF condition.
Foodservice Quality Control Points
Intended Use & Food-Safety Program
Grapes used directly as frozen garnish may not receive a subsequent validated heat treatment. Foodservice buyers should therefore state the intended use when confirming microbiological requirements.
Additional microbiological or other testing can be reviewed where required by the customer or destination market.
Foodservice & Bulk Packing
Sample Evaluation for Foodservice Buyers
Because frozen grapes can be used directly in beverages and desserts, buyers should test the product under the actual serving conditions before commercial approval.
✓ Whole-berry appearance
✓ Seed status
✓ Natural sweetness / Brix
✓ Frozen bite
✓ Semi-frozen texture
✓ Beverage performance
✓ Dessert presentation
✓ Portioning from the bag
Documents for Frozen Grape Buyers
✓ Product specification
✓ Variety / seed-status confirmation where required
✓ Berry-size specification where required
✓ Packing specification
✓ Available batch COA
✓ Brix test where required
✓ Microbiological report where required
✓ Pesticide-residue analysis where required
✓ Applicable facility certificates
✓ Health Certificate / Certificate of Origin where applicable
Other IQF Frozen Fruits for Foodservice
Frozen green grapes can be combined with blueberries, strawberries, mango and other IQF fruits for hospitality, catering and frozen-fruit programs.
View IQF Frozen FruitsWhat to Send for a Foodservice Green Grape Quote
✓ Whole-grape requirement
✓ Seedless requirement if needed
✓ Berry size range
✓ Brix target if required
✓ 500g / 1kg / 10kg pack
✓ Intended foodservice use
✓ Destination country / port
✓ Testing and document requirements
FAQ – Whole IQF Green Grapes for Foodservice
Request a Whole Frozen Green Grape Foodservice Quote
Send your seed requirement, berry size, Brix, quantity, 500g / 1kg / bulk packing, destination and intended serving application. We will review the suitable whole-grape specification and frozen supply program.
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